Southbend (middleby)

Southbend (middleby) 4603aa-4gl ultimate gas ranges

SKU: 4603AA-4GL
$19,747.00
/each
Discontinued
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Southbend Ultimate 60" Restaurant Range w/ 48" Griddle & Dual Convection Ovens

Model 460-AA | 210,000 BTU Natural Gas

Combine a full-width griddle, high-output sauté burners and two bakery-grade convection ovens in one stainless-steel powerhouse. Built on Southbend’s renowned Ultimate platform, this range delivers the flexibility busy kitchens need without sacrificing valuable line space.

Key Features
  • Heavy-duty 60 ¾" wide range with a 37" high cooking surface.
  • Two 33,000 BTU cast-iron star/​sauté burners with standing pilots for instant, even heat.
  • Left-side 48" manual griddle
    • 1" polished steel plate retains heat for consistent searing.
    • 80,000 BTU burner system, manual controls for responsive zone cooking.
    • Raised 3-sided splash to keep the cookline clean.
  • Dual convection ovens
    • 32,000 BTU each with battery-spark ignition.
    • Thermostat range 175 °F – 550 °F.
    • Porcelain-enameled interiors with coved corners for easy wipe-down.
    • (3) chrome racks per oven, 5-position side rails.
    • Spring-assisted, counter-balanced doors.
  • 22 ½" flue riser with heavy-duty shelf—perfect for plating and smallwares.
  • Stainless steel front, sides, shelf & 6" adjustable legs stand up to daily abuse.
  • Front-mounted ¾" gas shut-off & factory-installed regulator simplify service.
  • One-year limited parts & labor warranty backed by Southbend’s nationwide network.
  • Certified cCSAus, CSA Flame, CSA Star & NSF.
Performance at a Glance
Total Input 210,000 BTU/hr (Natural Gas)
Open Burners 2 × 33,000 BTU star/​sauté
Griddle 48" manual, 1" plate – 80,000 BTU
Ovens 2 × 32,000 BTU convection
Gas Connection ¾" NPT, 7" W.C. minimum inlet
Electrical 115 V / 60 Hz / 1 ph, 5.9 A – factory 6' cord & 3-prong plug
Exterior Dimensions 60.75" W × 42.13" D × 59.5" H (to flue top)
Cooking Surface Height 37"
Shipping Weight Approx. 1,075 lb
Warranty 1 year parts & labor
Certifications NSF, cCSAus, CSA Flame, CSA Star
Built for the Line, Designed for Profitability

From breakfast rush through late-night service, the Ultimate Range consolidates multiple cooking stations into one compact footprint. Field-proven durability, easy-to-service components and readily available parts keep downtime—and operating costs—at a minimum.

Heads-Up: Install under a properly sized commercial hood. Follow Southbend guidelines for non-quarry tile floors and oversized cookware to maintain warranty coverage.

Need financing? Ask your rep about flexible Middleby equipment financing programs.

Overall Dimensions:

60.75"W x 44.5"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 44.5in
Shipping Weight 1075.0lbs
Top (2) open burners, (1) 48" griddle
Base (2) convection ovens
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Exterior Finish stainless steel front & sides
Specifications Ultimate Restaurant Range, gas, 60", (2) star/sauté burners, standard grates, (1) 48" griddle left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 210,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030