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Southbend (Middleby)  |  Ultimate  |  SKU: 4603AA-3TR

Southbend (Middleby) 4603AA-3TR Ultimate Gas Ranges

$20,193.00
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Description

Southbend “Ultimate” 60" Gas Restaurant Range

4 Star/Sauté Burners • 36" Thermostatic Griddle (Right) • Double Convection Ovens • 260,000 BTU

Built for chefs who refuse to compromise, the Southbend Ultimate 60" range lets you sauté, griddle and bake — all at once — inside a single, rugged piece of equipment. From high-heat searing on the star burners to consistent griddle work and reliable convection baking, this range keeps service moving at top speed.

Key Performance Features

  • Four (4) 33,000 BTU cast-iron star/sauté burners with standing pilots for instant ignition
  • Heavy-duty, removable cast-iron grates; rear position supports up to a 14" stock pot
  • 36" right-hand thermostatic griddle — ½" polished steel plate with raised sides, 150–550 °F control range
  • Dual 32,000 BTU convection ovens with battery spark ignition and independent on/off fan switch
  • Porcelain-enamel oven cavities (14"H × 26"W × 24"D) with coved corners for easy cleaning
  • Three oven racks per cavity; five rack positions accommodate full-size sheet pans both ways
  • 22 ½" flue riser with integrated heavy-duty shelf for pans and smallwares
  • Front-mounted manual gas shut-off plus factory-installed ¾" pressure regulator
  • 4" stainless steel front rail, stainless steel front, sides, shelf and 6" adjustable legs
  • Certified cCSAus, CSA Flame, CSA Star and NSF
  • One-year parts & labor warranty backed by Southbend’s nationwide service network

Technical Specifications

Overall width 60 ³⁄₄" (1543 mm)
Overall depth 34" (864 mm)
Cooking surface depth 27"
Work-top height 37"
Open burners 4 × 33,000 BTU star (132,000 BTU total)
Griddle 36" right, thermostatic, 64,000 BTU
Convection ovens 2 × 32,000 BTU (64,000 BTU total)
Total input 260,000 BTU/hr (natural gas)
Gas connection ¾" NPT female, rear (location reverses with griddle position)
Electric 115 V / 60 Hz / 1-ph, 5.9 A, 6′ cord & 3-prong plug
Oven cavity (each) 14"H × 26"W × 24"D, 3 racks included
Construction Stainless steel front, sides, shelf & legs
Warranty 1-year parts & labor
Important: This appliance is intended for commercial use only. • Limit cookware 12" or larger to the rear burners to avoid rail damage. • Never cover the griddle or burners with sheet pans while lit. • Install under a properly sized vent hood and supply 7" W.C. natural-gas pressure. Refer to the owner’s manual and warranty for full installation and maintenance guidelines.

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Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

44.5in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Base

(2) convection ovens

Vent

backriser with hi-shelf

Top

(4) open burners, (1) 36" griddle with thermostat

Exterior Finish

stainless steel front & sides

Plate Thickness

.500" = 1/2"

Specifications

Ultimate Restaurant Range, gas, 60", (4) star/sauté burners, standard grates, (1) 36" griddle right, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 260,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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