Southbend (Middleby) Ultimate 4602DD-4G 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle and 2 Standard Ovens

SKU: 4602DD-4G
$13,849.00

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Southbend Ultimate 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle and 2 Standard Ovens

Standing Pilot, Battery Spark Ignition, Stainless Steel, 22-1/2-Inch Flue Riser with Hi-Shelf

This heavy-duty 60-inch range combines open burners, a large griddle, and two standard ovens to handle a wide menu from a single footprint.

  • Two non-clog open burners with wavy grates deliver dependable daily cooking performance.
  • 48-inch griddle expands the menu with a dedicated flat-top cooking surface.
  • Two standard ovens include battery spark ignition and one rack per oven.
  • Standing pilot ignition supports quick startup and straightforward operation.
  • Stainless steel front, sides, and shelf provide a durable commercial build.
  • Includes a 22-1/2-inch flue riser with shelf and 6-inch adjustable legs.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb

Two Non-Clog Open Burners

Provides flexible burner heat for sautéing, boiling, and general range cooking.

Two Non-Clog Open Burners

48-Inch Griddle Top

Adds a large flat cooking surface for breakfast items, burgers, and other griddle menu items.

48-Inch Griddle Top

Dual Standard Ovens

Built with two standard ovens to support baking and roasting capacity below the cooktop.

Battery Spark Ignition

The ovens use battery spark ignition for dependable startup.

Standing Pilot

Standing pilot operation supports ready-to-cook burner ignition.

Stainless Steel Construction

Stainless steel front, sides, and shelf help provide durability in a commercial kitchen.

Flue Riser with Shelf

Includes a 22-1/2-inch flue riser with shelf for added utility behind the cooking surface.

Adjustable Legs

6-inch adjustable legs help with leveling during installation.

Included Oven Racks

One rack is included per oven for immediate use.

BTU 224,000 BTU
Compartments 2
Finish Stainless Steel
Installation Type Floor Model
Material Stainless Steel
Plate Thickness 1/2 Inch
Selling Unit Each
Style Open Burner / Griddle / Standard Oven
Type Gas Restaurant Range
Units Per Case 1
Width 61 Inches
Depth 34 Inches
Height 60 Inches
Weight 1,075 lb.

Frequently Asked Questions

It includes two non-clog open burners, one 48-inch griddle, and two standard ovens.
Yes. One rack is included with each oven.
The range uses standing pilot operation, and the ovens feature battery spark ignition.
The front, sides, and shelf are stainless steel.
Yes. It includes a 22-1/2-inch flue riser with shelf.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.