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Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, and 2 Standard Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, and 2 Standard Ovens
Stainless Steel, Standing Pilot, Backriser with Hi-Shelf
This heavy-duty 60-inch gas range combines open burners, a charbroiler, and dual ovens to handle a wide range of high-volume menu items in one footprint.
- Combines 4 open burners, a 36-inch charbroiler, and 2 standard ovens for versatile cooking.
- Standing pilot burners and battery spark oven ignition support dependable operation.
- Non-clog burners with wavy grates are built for demanding commercial kitchens.
- Stainless steel front, sides, and shelf offer a durable, professional finish.
- Includes a 22-1/2-inch flue riser with shelf and 6-inch adjustable legs.
- Delivers 294,000 BTU for high-output performance.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbFour Open Burners
Provides 4 top burners for sautéing, boiling, and general-purpose cooking.
36-Inch Charbroiler
Integrated charbroiler expands the menu with grilled and seared items.
Dual Standard Ovens
Includes 2 standard ovens, each with 1 rack for flexible baking and roasting.
Standing Pilot Ignition
Top burners use standing pilot ignition for reliable day-to-day operation.
Battery Spark Oven Ignition
Ovens feature battery spark ignition for convenient startup.
Wavy Grates
Wavy grates help support cookware over the burner section.
Stainless Steel Construction
Stainless steel front, sides, and shelf provide a durable commercial exterior.
Backriser with Hi-Shelf
Includes a 22-1/2-inch flue riser with shelf for added utility.
Adjustable Legs
6-inch adjustable legs help with installation and leveling.
High Heat Output
Rated at 294,000 BTU for heavy-duty kitchen performance.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor from the date of original purchase.
Frequently Asked Questions
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