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Southbend Ultimate 60" Gas Restaurant Range
6 Non-Clog Burners • 24" Thermostatic Griddle (Left) • Double Standard OvensPut the power of 300,000 BTU to work on your cookline. Southbend’s Ultimate 60" range combines six high-performance burners, a precision-controlled griddle and two spacious ovens—delivering everything a busy kitchen needs in one rock-solid, stainless-steel chassis.
Key Features
- Six 27,000 BTU cast-iron non-clog burners with standing pilots for instant lighting
- Wavy cast-iron grates let you slide heavy pans across the full cooktop*
- 24" left-side griddle with ½" polished steel plate & thermostatic control (200–550 °F)
- Two 45,000 BTU standard ovens with battery-spark ignition & 175–550 °F thermostat
- Includes one rack per oven; full-size sheet pans fit either direction
- 22½" stainless flue riser with integrated shelf for holding and plating
- 4" stainless front rail plus front-mounted manual gas shut-off
- All-stainless front, sides, shelf & 6" adjustable legs for easy cleaning & durability
- Factory-installed ¾" regulator; ¾" NPT rear gas connection
- Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation
- Backed by a 1-year parts & labor warranty
At-a-Glance Specs
| Model | Ultimate 460DD-24T-L |
|---|---|
| Overall Width | 60.75 in / 1543 mm |
| Overall Depth | 34 in / 864 mm |
| Cooktop Height | 37 in / 940 mm |
| Cooking Surface | 27 in deep |
| Burners | 6 × 27,000 BTU non-clog |
| Griddle | 24 in thermostatic, 48,000 BTU |
| Ovens | 2 standard; 45,000 BTU each (14"H × 26"W × 26.5"D cavity) |
| Total Input | 300,000 BTU/hr (natural gas) |
| Gas Connection | ¾" NPT, 7" W.C. minimum inlet |
| Ignition | Standing pilot (top) / battery spark (ovens) |
| Construction | Stainless steel exterior; cast-iron grates & burners |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor |
*Oversized cookware (12"+ diameter) should be used on rear burners only to avoid heat build-up on the front rail. Financing available through the Middleby Culinary Finance program—ask your rep for details.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.