Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens
Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens
Backriser with Hi-Shelf, Stainless Steel Construction, 300,000 BTU
Built for high-volume kitchens, this 60-inch gas range combines six open burners, a 24-inch griddle, and two standard ovens in one rugged stainless steel platform.
- Combines six non-clog burners, a 24-inch griddle, and two standard ovens for versatile production.
- Wavy grates and standing pilot operation support dependable daily cooking performance.
- Stainless steel front, sides, and shelf help deliver durability and easier cleanup.
- Includes one oven rack per oven for immediate use.
- Backriser with hi-shelf adds useful rear staging space.
- 6-inch adjustable legs help with leveling and installation.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbSix Non-Clog Burners
Provides a heavy-duty open-burner cooking surface designed for commercial kitchen use.
24-Inch Griddle Section
Adds a flat-top cooking area for eggs, sandwiches, burgers, and other griddle items.
Two Standard Ovens
Dual oven bases increase baking and roasting capacity below the range top.
Standing Pilot with Battery Spark Ignition
Supports reliable ignition for the range and oven system.
Wavy Grates
Durable burner grates help support cookware securely over the open burners.
Stainless Steel Construction
Stainless steel front, sides, and shelf improve durability and simplify cleaning.
Backriser with Hi-Shelf
The rear shelf and backriser provide added staging space behind the cooking surface.
Includes Oven Racks
One rack is included with each oven.
6-Inch Adjustable Legs
Helps with leveling and provides a stable floor-mounted installation.
300,000 BTU Output
High total heat output supports demanding, high-volume cooking operations.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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