Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Cabinet Base
Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Cabinet Base
Stainless steel front and sides; standing pilot; battery spark ignition
Built for demanding kitchens, this 60-inch gas range combines nine open burners, a standard oven, and 332,000 BTU of cooking power in a rugged stainless-steel design.
- 60-inch gas restaurant range designed for high-volume commercial cooking.
- Nine open burners: 3 non-clog front-left burners, 2 pyromax rear-left burners, and 4 non-clog right burners.
- Includes one standard oven with battery spark ignition and one oven rack.
- Standing pilot, wavy grates, and a cabinet base support daily kitchen use.
- 22-1/2 inch flue riser with shelf adds extra utility above the range.
- Stainless steel front and sides with 6-inch adjustable legs for durability and leveling.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbNine Open Burners
Top burner layout includes three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right.
Standard Oven
Includes one standard oven below the cooktop for added cooking versatility.
Battery Spark Ignition
The oven uses battery spark ignition for dependable startup.
Standing Pilot
Continuous pilot ignition supports ready burner operation.
Wavy Grates
Wavy grates help support cookware on the cooking surface.
Cabinet Base
Integrated cabinet base provides under-range utility.
Flue Riser With Shelf
Includes a 22-1/2 inch flue riser with shelf for added workspace.
Stainless Steel Construction
Stainless steel front and sides help provide durability and a professional appearance.
Adjustable Legs
6-inch adjustable legs simplify installation and leveling.
High BTU Output
332,000 BTU total output supports demanding production needs.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor
Frequently Asked Questions
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