Southbend (Middleby) 4602CC-4TL Ultimate Gas Ranges

Southbend Ultimate 60" Restaurant Range – 48" Thermostatic Griddle & 2-Burner Top (Gas)

Combine the power of a high-performance griddle station with the flexibility of open burners—all in one rugged, space-saving unit built for the heaviest restaurant workloads. Southbend’s Ultimate Series delivers unmatched durability, precision heat control and the industry’s only lifetime non-clog burner warranty, letting chefs turn out breakfast, lunch and dinner with absolute confidence.

Key Advantages

• 48" griddle (1" polished steel) with independent thermostats—precise 175–550 °F surface control.
• Two 27,000 BTU non-clog burners with lifetime cast-iron heads for sauces, sautéing and stock pots.
• Exclusive wavy cast-iron grates create a continuous cooking surface—slide pans effortlessly.
• Massive 134,000 BTU combined input for rapid recovery during peak service.
• 22-1/2" flue riser with built-in shelf keeps plates and utensils warm and ready.
• Stainless steel front, sides, 4" front rail and shelf—built to withstand years of daily abuse.
• Dual stainless cabinet bases for dry-storage right where you need it.
• Front-mounted manual gas shut-off and factory-installed pressure regulator for easy installs.
• 6" adjustable stainless legs for quick leveling or optional casters (sold separately).
• Certified cCSAus, CSA Flame, CSA Star & NSF to meet strict safety and sanitation standards.

Technical Specifications

What’s Factory-Installed

• Standing pilots for open burners
• Battery spark ignition for griddle section
• Front grease trough & removable stainless drip trays
• Pressure regulator
• Wavy cast-iron grate set (4 pieces)

To protect front-rail components, limit cookware larger than 12" diameter to the rear burners.