Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven
Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Standard Oven, and Convection Oven
Dual-Oven Base, Stainless Steel Construction, 364,000 BTU
Built for high-volume kitchens, this 60-inch gas range combines a nine-burner open top with both a standard oven and a convection oven in one durable stainless-steel platform.
- 60-inch commercial gas restaurant range designed for demanding prep and production.
- Nine open burners with a mixed burner layout and wavy grates for versatile cooking.
- Includes one standard oven and one convection oven with battery spark ignition.
- Four oven racks are included for immediate setup.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs.
- 364,000 BTU output and a 22-1/2-inch flue riser with shelf.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbNine Open Burners
Cooktop includes 3 non-clog burners on the front right, 2 pyromax burners on the rear right, and 4 non-clog burners on the left.
Wavy Grates
Heavy-duty wavy grates provide stable support for cookware across the open top.
Dual Oven Base
Includes one standard oven and one convection oven for added cooking flexibility.
Battery Spark Ignition
Both ovens feature battery spark ignition for reliable startup.
Four Oven Racks Included
Supplied with 4 total racks for the oven section.
Stainless Steel Exterior
Front, sides, and shelf are stainless steel for durability and easy cleaning.
Flue Riser with Shelf
22-1/2-inch flue riser with shelf adds rear utility space and storage.
Adjustable Legs
6-inch adjustable legs help with leveling during installation.
Certifications & Compliance
Warranty & Protection
1-year parts and 1-year labor limited warranty.
Frequently Asked Questions
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