Southbend (Middleby) 4602AD-4GR Ultimate Gas Ranges

Southbend Ultimate 60" Gas Restaurant Range

Bring powerhouse performance to a single cooking line. Southbend’s Ultimate Series combines rugged construction, incredible BTU output and unmatched versatility—ideal for high-volume restaurants, cafés, hotels and institutions.

Cooking Power & Versatility

• Two 27,000 BTU non-clog cast-iron open burners with wavy grates for superior pan stability and even heat.
• Right-side 48" griddle with a 1" polished steel plate—perfect for breakfast rush, searing proteins or batch sauté.
• Dual oven base:
  • 45,000 BTU standard oven—accommodates full-size sheet pans both directions.
  • 32,000 BTU convection oven—fan-circulated heat for faster, more even baking & roasting.
• Battery-spark ignition on both ovens; standing pilots on burners for dependable, match-free lighting.
• Includes four chrome-plated oven racks (interchangeable between cavities).

Built to Last

• Stainless steel front, sides, 22 ½" flue riser & heavy-duty shelf—tough enough for the busiest line.
• Front-mounted manual gas shut-off and factory-installed pressure regulator for quick, safe service.
• 6" stainless steel adjustable legs (casters optional).
• NSF, cCSAus, CSA Flame & CSA Star certified for sanitation, safety and performance.

Specifications

Advantages of the Ultimate Series

• One-piece lifetime non-clog burners—no ports to block, no downtime.
• Porcelain-enamel oven interiors with coved corners for quick wipe-downs & improved airflow.
• Spring-assisted, counter-balanced doors stay cool and close smoothly when fully loaded.
• Upgrade-ready: salamander/cheesemelter mounts, quick-disconnect hose kits, casters and more.

Looking for easy monthly payments? Ask us about Middleby equipment financing and start cooking sooner.