Southbend (Middleby) 4602AD-3CR Ultimate Gas Ranges
Southbend (Middleby) 4602AD-3CR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4602AD-3CR Ultimate Gas Ranges
Description
Southbend “Ultimate” 60" Restaurant Range – 4 Burners & 36" Right-Side Charbroiler
Natural Gas • 281,000 BTU/hr • Model 460-AD • CSA & NSF ListedBuilt for chefs who refuse to compromise, the Southbend Ultimate Range delivers powerful open-top cooking, true charbroiler performance and both standard and convection baking in one heavy-duty, all-stainless platform.
Key Features
- Four 27,000 BTU non-clog cast-iron burners with wavy grates for full-surface pan support
- 36" cast-iron charbroiler (right) rated at 96,000 BTU for authentic grill marks & flavor
- One 45,000 BTU standard oven with battery-spark ignition
- One 32,000 BTU convection oven with ½ hp fan & battery-spark ignition
- Includes four oven racks (two per cavity) & 22 ½" flue riser with storage shelf
- 4" stainless front rail plus front-mounted manual shut-off valve
- All-stainless front, sides & shelf with 6" adjustable legs for easy floor cleaning
- Factory-installed gas regulator and standing pilots on open burners
- 1-year parts & labor warranty backed by Southbend’s nationwide network
At-a-Glance Specifications
| Overall Width | 60 ¾" |
|---|---|
| Cooking Surface Height | 37" |
| Open Burners | 4 × 27,000 BTU non-clog (wavy grates) |
| Charbroiler | 36" right-side, 96,000 BTU, cast-iron radiants & grates |
| Ovens | 1 Standard (45,000 BTU) + 1 Convection (32,000 BTU) |
| Oven Cavities (W × D × H) | 26" × 26.5" × 14" (standard) 26" × 24" × 14" (convection) |
| Total Input | 281,000 BTU/hr |
| Gas Connection | ¾" NPT, min. 7" W.C. NG / 11" W.C. LP |
| Electrical (convection) | 115 V, 1 ph, 5.9 A, 6′ cord & NEMA 5-15 plug |
| Certifications | CSA, NSF |
Need a quick-ship or different top configuration? The Ultimate Series is available with griddles, hot tops, Pyromax burners and more.
Why Choose the Ultimate Series?
- Full-frame chassis & counter-balanced oven doors for 24/7 reliability
- Porcelain-enameled, coved-corner ovens wipe clean in seconds
- Non-clog burner design prevents grease blockage & downtime
- Compatible with Southbend salamander & cheesemelter mounts (sold separately)
- Use cookware 12" or larger on rear burners only to prevent front-rail heat damage.
- Do not cover charbroiler grates with sheet pans during cleaning; reflected heat can cause damage.
- Install under a vent hood and use a ¾" flex-hose (or larger) when casters are fitted.
Download full spec sheet & warranty details | Ask our team about flexible financing from Middleby Equipment Finance.
