Southbend (Middleby)

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven and Convection Oven

SKU: 4602AD-3C
$18,909.00
/each
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Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 4 Open Burners, 36-Inch Charbroiler, Standard Oven and Convection Oven

Stainless Steel, Standing Pilot, Battery Spark Ignition, Backriser with Hi-Shelf

Built for high-volume service, this 60-inch range combines burner, charbroiler, and dual-oven flexibility in one stainless steel platform.

  • Four non-clog open burners with wavy grates provide dependable top cooking performance.
  • Built-in 36-inch charbroiler adds dedicated grilling capability to the line.
  • Includes one standard oven and one convection oven for baking and roasting versatility.
  • Battery spark ignition supports reliable oven startup, while the top uses a standing pilot.
  • Stainless steel front, sides, and shelf help deliver durability and easy cleaning.
  • Total output of 281,000 BTU is built for demanding commercial kitchens.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Four Non-Clog Open Burners

Provides a versatile cooking surface for sautéing, boiling, and simmering.

Wavy Burner Grates

Helps support cookware securely across the open burner section.

36-Inch Charbroiler

Integrated charbroiler expands the range with dedicated grilling capacity.

Dual Oven Base

Includes one standard oven and one convection oven for flexible baking and roasting.

Battery Spark Ignition

Oven ignition uses battery spark ignition for dependable operation.

Standing Pilot

Standing pilot design supports quick burner readiness.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide durability in busy kitchens.

22-1/2-Inch Flue Riser With Shelf

Backriser with hi-shelf adds useful rear shelf space.

Four Included Racks

Supplied with four total racks for the two oven compartments.

Type Restaurant Range
Style Backriser with Hi-Shelf
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
BTU 281,000 BTU
Controls Standing Pilot
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It includes four open burners, a 36-inch charbroiler, one standard oven, and one convection oven.
The range includes four total racks.
The ovens use battery spark ignition, and the top uses a standing pilot.
The range is rated at 281,000 BTU.
Yes. Oversized cookware may be used to straddle the open grates, but it should not overlap the front rail.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.