Southbend (Middleby)

60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, Standard Oven and Convection Oven

SKU: 4602AD-2C
$17,723.00
/each
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60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler, Standard Oven and Convection Oven

Standing Pilot, Battery Spark Ignition, Stainless Steel Front and Sides

This heavy-duty 60-inch range combines six burners, a 24-inch charbroiler, and two ovens in one high-output cooking station for busy commercial kitchens.

  • Six open burners with wavy grates provide versatile top cooking capacity.
  • Built-in 24-inch charbroiler expands grilling and searing options.
  • Includes one standard oven and one convection oven for flexible lower-oven cooking.
  • Standing pilot top burners and battery spark ignition ovens support reliable operation.
  • Stainless steel front, sides, and shelf are built for durability and easier cleaning.
  • Four total oven racks and a 22-1/2-inch flue riser with shelf are included.
  • Delivers 303,000 BTU for demanding commercial use.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Six Non-Clog Open Burners

Top section includes six burners with wavy grates for everyday boiling, sautéing, and pan work.

24-Inch Charbroiler

Integrated charbroiler adds dedicated grilling and searing capability.

Standard Oven with Battery Spark Ignition

Lower oven includes battery spark ignition for dependable startup.

Convection Oven with Battery Spark Ignition

Convection oven adds even heat circulation and also uses battery spark ignition.

Standing Pilot Burners

Pilot-style top burners are ready for use when the range is needed.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide a durable commercial finish.

22-1/2-Inch Flue Riser with Shelf

Backriser with hi-shelf adds rear landing space and a finished back section.

Four Oven Racks Included

Comes with four total racks for the oven cavities.

6-Inch Adjustable Legs

Adjustable legs help level the range during installation.

High Output Performance

The range is rated at 303,000 BTU for high-volume kitchen production.

Type Gas Range
Style Restaurant Range
Installation Type Floor Model
Compartments 2
Controls Standing Pilot / Battery Spark Ignition
Material Stainless Steel
Finish Stainless Steel
BTU 303,000 BTU
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor from date of original purchase.

Frequently Asked Questions

The top includes six non-clog open burners with wavy grates and one 24-inch charbroiler.
It includes one standard oven and one convection oven.
Four total oven racks are included.
The ovens use battery spark ignition, and the top burners are standing pilot.
The range is rated at 303,000 BTU.
Southbend's limited warranty is one year parts and one year labor from the date of original purchase, with replacement parts covered for three months on labor and materials.

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