Southbend (Middleby) 4602AC-2TL Ultimate Gas Ranges

Southbend Ultimate 60″ Gas Restaurant Range – 6-Burner w/ 24″ Thermostatic Griddle & Convection Oven

Engineered for the toughest commercial kitchens, the Southbend Ultimate Range gives you high-output open burners, a precision-controlled griddle, and a bakery-depth convection oven in one rugged, space-saving unit.

Key Highlights

• Six (6) 27,000 BTU lifetime non-clog cast-iron burners with standing pilots.
• Wavy cast-iron grates let heavy stock pots glide smoothly across the entire cooking surface.
• Left-side 24″ thermostatic griddle (½″ polished steel) for precise 175 °F – 550 °F searing & breakfast work.
• Right-side 32,000 BTU convection oven with battery-spark ignition; porcelain interior, three racks, five positions.
• Integrated stainless cabinet base keeps pans & dry goods close at hand.
• 22½″ flue riser with heavy-duty overshelf for plating, spices or small-wares.
• All-stainless front, sides, shelf & 6″ adjustable legs; front rail gas shut-off simplifies service.
• Factory regulator, ¾″ rear gas connection & 6′ cord/plug (115 V) included.

Performance Specs

Why Operators Love the Ultimate Series

• Patented burner design stays clog-free for life—no downtime for cleaning jets.
• One-piece drip trays speed end-of-shift cleanup.
• Porcelain-enamel oven with coved corners eliminates hot & cold spots.
• Built and supported in the USA by Southbend’s nationwide service network.

Install under a properly sized vent hood and supply gas & power as specified. This appliance is intended for commercial use only.