Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, Convection Oven and Cabinet Base

SKU: 4602AC-2RR
$17,936.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, Convection Oven and Cabinet Base

Stainless Steel Front, Sides & Shelf; Backriser with Hi-Shelf

Built for high-volume kitchens, this 60-inch gas range combines six burners, a 24-inch griddle/broiler, and a convection oven in one rugged stainless steel station.

  • Six non-clog open burners with wavy grates provide versatile high-output cooking.
  • Integrated 24-inch griddle/broiler expands menu capacity on the same cooking line.
  • Built-in convection oven includes battery spark ignition and three oven racks.
  • Cabinet base and 22-1/2-inch flue riser with shelf add utility and workspace.
  • Stainless steel front, sides, and shelf are built for demanding commercial kitchens.
  • 227,500 BTU total output delivers the power needed for heavy-duty production.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Six Non-Clog Open Burners

Top section includes six burners with wavy grates for flexible cooking and easy pan movement.

24-Inch Griddle/Broiler

Raised griddle/broiler section adds searing and broiling capability to the range top.

Standing Pilot

Standing pilot design keeps the burners ready for fast startup.

Convection Oven With Battery Spark Ignition

Built-in convection oven supports even baking and uses battery spark ignition.

Cabinet Base

Lower cabinet section adds storage and utility beneath the cooking surface.

Includes Three Oven Racks

Three racks are included for immediate oven use.

Stainless Steel Construction

Stainless steel front, sides, and shelf help resist corrosion and simplify cleanup.

22-1/2-Inch Flue Riser With Shelf

Backriser with hi-shelf provides added workspace and helps manage the flue area.

6-Inch Adjustable Legs

Adjustable legs help level the range during installation.

High Heat Output

227,500 BTU total output supports demanding commercial kitchen production.

Type Restaurant Range
Style Open Burner with Griddle/Broiler
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
BTU 227,500 BTU
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes six open burners, a 24-inch griddle/broiler, one convection oven, and one cabinet base.
Three oven racks are included with the convection oven.
The convection oven uses battery spark ignition.
The range is rated at 227,500 BTU.
Southbend's limited warranty is one year parts and one year labor from the date of original purchase, subject to the stated terms and authorized service requirements.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030