Southbend (middleby)

Southbend (middleby) 4602ac-2gl ultimate gas ranges

SKU: 4602AC-2GL
$17,936.00
/each
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New arrivals Southbend (middleby)

Southbend Ultimate 60″ Gas Restaurant Range with 6 Non-Clog Burners, 24″ Griddle & Convection Oven – 242,000 BTU

Model 4601AC | Natural Gas | cCSAus • CSA Star/Flame • NSF

Built for kitchens that refuse to compromise, the Southbend Ultimate 60″ Restaurant Range delivers unbeatable flexibility, power and durability in a single footprint. Six patented non-clog burners and a high-output griddle handle breakfast rushes through dinner service, while a full-size convection oven and stainless cabinet base keep production moving and storage close at hand.

Key Performance Features

  • Six × 27,000 BTU lifetime non-clog cast-iron burners with standing pilots.
  • Heavy-duty wavy cast-iron grates allow seamless movement of cookware and accommodate 14″ stock pots.
  • Left-side 24″ polished ½″ steel griddle (48,000 BTU) with raised splash sides.
  • 32,000 BTU convection oven with battery-spark ignition, porcelain cavity & (3) nickel-plated racks on 5-position rails.
  • Right-side stainless cabinet base for dry storage; optional swing doors available at no charge.
  • 22½″ flue riser with integrated heavy-duty shelf keeps pans, seasonings and smallwares within reach.
  • 4″ stainless front rail & front-mounted gas shut-off for fast, safe service.
  • 6″ adjustable stainless legs (casters optional).

At-a-Glance Specifications

Overall width 60 ³⁄₄″ (1543 mm)
Overall depth 34″ (864 mm)
Cooking height 37″ (940 mm)
Flue riser height 22 ½″ shelf-style
Open-top burners 6 × 27,000 BTU non-clog cast iron (162,000 BTU)
Griddle section 24″ manual, 48,000 BTU
Convection oven 32,000 BTU, battery-spark ignition, (3) racks included
Total gas input 242,000 BTU/hr (Natural Gas)
Gas connection ¾″ NPT (rear); factory regulator included – min. inlet 7″ W.C.
Electrical (oven blower) 115 V / 1 ph / 60 Hz, 5.9 A, 6′ cord & NEMA 5-15P plug
Construction Stainless steel front, sides, shelf & cabinet; porcelain oven cavity
Certifications cCSAus, CSA Star, CSA Flame, NSF
Warranty 1-year parts & labor (see details below)

What’s Included

  • (1) Southbend Ultimate 60″ range, model 4601AC
  • (3) chrome oven racks
  • Factory-installed pressure regulator
  • 22½″ flue riser shelf
  • 6″ stainless adjustable legs
  • Owner’s manual & warranty documentation

Warranty & Service

Southbend backs the Ultimate Series with a 1-year limited parts & labor warranty when installed and serviced by an authorized technician. Extended coverage and factory start-up programs are available—ask your TriMark representative for details.

Installation Notice: For commercial use only. Install under a properly ventilated hood and supply natural gas at 7″ W.C. When using cookware larger than 12″ Ø, place it over the rear burners to avoid overheating the front rail.

Need easy monthly payments? Explore Middleby Equipment Financing.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 43.6in
Shipping Weight 1075.0lbs
Exterior Finish stainless steel front & sides
Top (6) open burners, (1) 24" griddle
Plate Thickness .500" = 1/2"
Base (1) convection oven, (1) cabinet
Vent backriser with hi-shelf
Specifications Ultimate Restaurant Range, gas, 60", (6) non-clog burners, wavy grates, 24" griddle left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 242,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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