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Southbend (Middleby)  |  Ultimate  |  SKU: 4602AC-2CR

Southbend (Middleby) 4602AC-2CR Ultimate Gas Ranges

$17,780.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

6 Non-Clog Burners • 24" Right-Side Charbroiler • Convection Oven & Cabinet Base

Built for the busiest kitchens, the Southbend Ultimate 60" range delivers the power, flexibility and durability chefs demand—all in one rock-solid footprint. Slide stock pots across the seamless wavy grates, finish steaks on the integrated charbroiler, and depend on the high-performance convection oven for perfectly even bakes.

Why You’ll Love It

  • Six (6) 27,000 BTU non-clog burners with lifetime cast-iron heads.
  • Exclusive wavy grate system creates a single, continuous cooking surface—no more balancing pans.
  • 24" cast-iron charbroiler (right side) rated at 64,000 BTU for authentic flame-kissed flavor.
  • Left-side convection oven, 32,000 BTU, battery spark ignition & 1/2 hp fan for fast, even heat.
  • Includes three chrome-plated oven racks with five rack positions.
  • Full-width stainless 22.5" flue riser with convenient overshelf for plating and smallwares.
  • Stainless steel front, sides, shelf & 6" adjustable legs—built to withstand daily scrubbing.
  • Front-mounted manual gas shut-off and factory-installed regulator for quick service access.
  • Field convertible for Natural or LP gas; 3/4" rear gas connection.
  • CSA & NSF certified; 1-year parts & labor warranty.

Technical Specifications

Model Ultimate 60" Range – AC Base
Overall width 60 3⁄4" (1543 mm)
Overall depth 42 1⁄8" (1070 mm)
Cooking height 37" working surface  |  59 1⁄2" with flue riser
Burners 6 open – 27,000 BTU each (162,000 BTU total)
Charbroiler 24" right-side, 64,000 BTU
Oven type / rating Convection, 32,000 BTU, 175–550 °F thermostat
Oven interior (H × W × D) 14" × 26" × 24"  (fits full-size sheet pans both ways)
Storage Right-side stainless cabinet base (doors included)
Total input 258,000 BTU/hr
Gas connection 3/4" NPT (7" W.C. Natural | 11" W.C. LP)
Electrical 115 V / 60 Hz / 1 ph, 6 ft cord & plug, 5.9 A (convection fan)
Certifications CSA Gas • CSA Sanitation • NSF
Warranty 1 year parts & labor (see Southbend limited warranty)

What’s in the Box

  • (4) removable drip trays under the burners
  • (3) oven racks
  • Factory installed pressure regulator
  • 6" stainless adjustable legs
  • Owner’s manual & warranty registration
Important: Charbroiler cleaning should never be done with sheet pans under the grates—excess heat can damage the unit and void the warranty. When using cookware 12" or larger, place it toward the rear burners to prevent overheating the front rail.

Need flexible payments? Ask us about Middleby Equipment Financing and turn this range into one predictable monthly cost.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Exterior Finish

stainless steel front & sides

Top

(6) open burners, (1) 24" charbroiler

Base

(1) convection oven, (1) cabinet

Vent

backriser with hi-shelf

Specifications

Ultimate Restaurant Range, gas, 60", (6) non-clog burners, wavy grates, (1) 24" charbroiler right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 258,000 BTU, CSA, NSF