Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 10 Burners and 2 Convection Ovens
Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 10 Burners and 2 Convection Ovens
Stainless Steel Construction, Standing Pilot, Battery Spark Ignition, Flue Riser with Shelf
Built for high-volume kitchens, this 60-inch gas range combines 10 open burners and two convection ovens in one rugged stainless steel platform.
- 60-inch commercial gas restaurant range designed for demanding back-of-house production.
- Top section features (10) non-clog open burners with wavy grates.
- Includes (2) convection ovens, each with 3 racks for added baking capacity.
- Standing pilot burners and battery spark ignition support dependable operation.
- 394,000 BTU total output delivers strong heat for busy service periods.
- Stainless steel front, sides, shelf, and 22.5-inch flue riser add durability and utility.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbTen Open Burners
(10) non-clog burners provide versatile, high-output cooking space across the top.
Wavy Grates
Heavy-duty wavy grates help support cookware securely over the burner section.
Two Convection Ovens
Dual oven bases expand production capacity and include 3 racks per oven.
Battery Spark Ignition
The convection ovens use battery spark ignition for startup.
Standing Pilot
Standing pilot operation supports dependable burner ignition on the range top.
Stainless Steel Construction
Stainless steel front, sides, and shelf are built for durability and easier cleaning.
Flue Riser with Shelf
A 22.5-inch flue riser with shelf adds useful rear workspace and storage.
Adjustable Legs
6-inch adjustable legs help with leveling and installation.
High Heat Output
394,000 BTU total input supports high-volume cooking and baking demands.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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