Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Griddle, 2 Open Burners, and Dual Convection Ovens

SKU: 4602AA-4T
$21,777.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Griddle, 2 Open Burners, and Dual Convection Ovens

Thermostatic griddle controls, standing pilot, and battery spark oven ignition

This 60-inch gas range combines burners, a large thermostatic griddle, and two convection ovens to maximize output in a single heavy-duty cooking station.

  • Combines 2 open burners, a 48-inch griddle, and 2 convection ovens in one range.
  • Thermostatic griddle controls help maintain consistent cooking temperatures.
  • Each convection oven includes 3 racks for expanded production capacity.
  • Standing pilot and battery spark oven ignition support dependable operation.
  • Stainless steel front, sides, and shelf are built for commercial durability.
  • Includes a 22-1/2-inch flue riser with shelf and 6-inch adjustable legs.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

48-Inch Thermostatic Griddle

Large griddle section with thermostatic controls for consistent surface temperatures.

2 Non-Clog Open Burners

Open burner section provides versatile range-top cooking for pots and pans.

Wavy Grates

Durable burner grates support cookware and help create a stable cooking surface.

Dual Convection Ovens

Two convection ovens expand production capacity below the cooktop.

Battery Spark Oven Ignition

Convection ovens use battery spark ignition for dependable startup.

Standing Pilot

Standing pilot ignition supports quick, ready-to-use burner operation.

3 Oven Racks Per Oven

Each oven includes three racks for flexible loading and batch cooking.

22-1/2-Inch Flue Riser with Shelf

Backriser and shelf add rear utility space and a convenient surface behind the range.

Stainless Steel Construction

Stainless steel front, sides, and shelf are designed for commercial durability.

6-Inch Adjustable Legs

Adjustable legs help level the range during installation.

1/2-Inch Plate Thickness

Heavy-duty griddle plate construction helps retain and distribute heat.

Type Restaurant Range
Style Combination Range
Installation Type Floor Model
Controls Thermostatic
Capacity 2 Convection Ovens
Cooking Surface Width 48 Inches
BTU 198,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor.

Frequently Asked Questions

It includes 2 non-clog open burners, a 48-inch thermostatic griddle, and 2 convection ovens.
Each convection oven includes 3 racks.
The range uses standing pilot ignition, and the convection ovens use battery spark ignition.
Yes, it includes a 22-1/2-inch flue riser with shelf.
The griddle plate thickness is 1/2 inch.
It has a stainless steel front, sides, and shelf.

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