Southbend (Middleby)

Southbend Ultimate 4602AA-3T 60" Gas Restaurant Range with 4 Open Burners, 36" Griddle, and 2 Convection Ovens

SKU: 4602AA-3T
$21,195.00
/each
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Southbend Ultimate 4602AA-3T 60" Gas Restaurant Range with 4 Open Burners, 36" Griddle, and 2 Convection Ovens

60-Inch, Natural Gas, Stainless Steel Exterior, Floor Model

Experience robust cooking performance and versatile functionality with the Southbend Ultimate 4602AA-3T gas restaurant range, featuring a powerful top, griddle, and two convection ovens.

  • Equipped with four powerful non-clog open burners and a 36-inch thermostatic griddle for diverse cooking tasks.
  • Two gas convection ovens with battery spark ignition offer efficient baking and roasting capabilities.
  • Constructed with a durable stainless steel front and sides for long-lasting commercial use.
  • Includes a 22-1/2 inch flue riser with a convenient shelf for plating or storage.
  • Designed for high-volume commercial kitchens with a total output of 236,000 BTU.
  • Thermostatic controls provide precise temperature management for consistent cooking results.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Non-Clog Burners

Four high-performance non-clog burners ensure reliable heat distribution and easy maintenance.

Wavy Grates

Durable wavy grates designed to accommodate various pot and pan sizes while providing excellent heat transfer.

36" Griddle with Thermostatic Controls

A spacious 36-inch griddle with precise thermostatic controls for even cooking of pancakes, eggs, and more.

Two Convection Ovens

Two robust gas convection ovens, each equipped with three racks, provide consistent and even baking and roasting.

Battery Spark Ignition

Convection ovens feature reliable battery spark ignition for quick and easy startup.

Standing Pilot

The range top features a standing pilot for instant ignition of burners.

Flue Riser with Shelf

A 22-1/2 inch flue riser with an integrated shelf offers practical storage or plating space above the cooking surface.

Stainless Steel Construction

Durable stainless steel front, sides, and shelf ensure longevity and ease of cleaning in a demanding kitchen environment.

6" Adjustable Legs

Sturdy 6-inch adjustable legs allow for proper leveling and cleaning underneath the unit.

Type Restaurant Range
Style Ultimate Series
Installation Type Floor Model
Top 4 Open Burners, 36" Griddle with Thermostat
Base 2 Convection Ovens
Controls Thermostatic
Gas Type Natural Gas
BTU 236,000 BTU
Pan Capacity 3 Racks Per Oven
Exterior Finish Stainless Steel Front & Sides
Griddle Plate Thickness 0.500 Inches
Vent Backriser with Hi-Shelf
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty from the date of original purchase, not to exceed 18 months from factory purchase date.

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

This range should ideally be installed on a quarry tile, cement, or natural stone floor. If installing on any other type of flooring, contact the factory for installation options to avoid damage not covered under warranty.
Oversized cookware (12 inches in diameter or larger) can be used, but it is highly recommended to limit its use to the rear portion of the range. Using oversized cookware on the front portion that overlaps the front rail can trap excessive heat and cause premature damage to components, which is not covered under warranty.
The Southbend Ultimate 4602AA-3T comes with a limited warranty covering one year for both parts and labor from the date of original purchase. The warranty term, however, will not exceed 18 months from the date of purchase from the factory and is valid for installations in the continental United States & Canada only.
Yes, when cleaning charbroiler areas, DO NOT use sheet pans to cover the grates while the burners are on. This reflects too much heat into non-flued areas and can cause irreparable damage not covered under warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030