![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Related Searches
Southbend Ultimate 60" Gas Restaurant Range
4 Non-Clog Burners • 36" Thermostatic Griddle (Left) • Dual Convection OvensGive your line a powerhouse that does it all. With open-top speed, griddle versatility, and two full-size convection ovens, the Southbend Ultimate Range delivers 236,000 BTU of consistent, controllable heat in a rock-solid stainless-steel chassis built for the busiest commercial kitchens.
Why You’ll Love It
- All-in-one cooking station – boils, sautés, sears, grills, bakes & roasts simultaneously in only 60 in.
- Lifetime non-clog cast-iron burners (27 K BTU ea.) with wavy grates for superior pan stability & even flame spread.
- 36" thermostatic griddle (½" polished steel) holds set temps from breakfast rush to late-night burgers.
- Two 32 K BTU convection ovens with battery spark ignition, 175-550 °F thermostat & 3 racks each (5 positions).
- 22½" flue riser with integrated shelf keeps plates, pans & seasoning within arm’s reach.
- Front-mounted gas shut-off & factory regulator for quick service access and safe operation.
- Full stainless front, sides, 4" rail & adjustable 6" legs for a professional look that cleans up fast.
- cCSAus, CSA Flame, CSA Star & NSF listed for gas safety and sanitation compliance.
Performance & Utility
| Total Input | 236,000 BTU/hr (Natural or LP) |
|---|---|
| Open Burners | 4 × 27,000 BTU non-clog cast iron (standing pilots) |
| Griddle | 36" W × 24" D, 48,000 BTU, thermostatic control (½" plate) |
| Convection Ovens | 2 × 32,000 BTU; porcelain cavity 14" H × 26" W × 24" D, 3 chrome racks ea. |
| Electrical (ovens only) | 115 V / 60 Hz / 1 ph, 5.9 A (6' cord & 3-prong plug supplied) |
| Gas Connection | ¾" NPT female, 7" W.C. Nat / 11" W.C. LP (left-side if griddle is left) |
Dimensions & Clearances
| Overall Width | 60 ¾" (1543 mm) |
|---|---|
| Overall Depth | 42 ⅛" (1070 mm) |
| Cooking Surface Height | 37" (940 mm) |
| Flue Riser Height | 22 ½" above cooking surface |
| Minimum Clearance | Combustible: 10" sides & rear • Non-combustible: 0" sides / 0" rear |
| Shipping Weight | Approx. 1,075 lb (488 kg) |
Built to Outlast Your Menu
- Fully welded frame with double-sided porcelain oven liners & coved corners for effortless wipe-down.
- Spring-assisted, counter-weighted oven doors won’t slam or sag.
- Two removable, one-piece drip trays under the burners capture spills before they hit the floor.
- 6" stainless adjustable legs standard; heavy-duty casters available.
Warranty
Backed by Southbend’s 1-year parts & labor warranty. Service must be performed by an authorized Southbend agency.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.