Southbend (middleby)

Southbend (middleby) 4602aa-3gl ultimate gas ranges

SKU: 4602AA-3GL
$19,645.00
/each
Discontinued
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Southbend Ultimate 60" Gas Restaurant Range

4 Open Burners • 36" Left-Side Griddle • Double Convection Ovens • 236,000 BTU

Built for high-volume kitchens that refuse to compromise, the Southbend Ultimate 60" Range delivers unmatched versatility by combining powerful non-clog burners, a full-width griddle, and two turbo-charged convection ovens in one heavy-duty, stainless-steel platform.

Why You’ll Love It

  • 4 patented non-clog cast-iron burners (standing pilot) with wavy grates that cradle pots for maximum flame contact.
  • 36" smooth steel griddle (½" plate, raised sides) — perfect for burgers, breakfast or searing proteins.
  • Twin convection ovens (32,000 BTU each) with battery-spark ignition, 175-550 °F thermostat and three chrome racks per cavity.
  • Roomy 27"-deep cooking surface  — rear grates accept up to a 14" stock pot.
  • 22½" flue riser with durable shelf keeps plating essentials within reach.
  • Front-mounted manual gas shut-off and factory-installed regulator for fast service access.
  • All stainless front, sides, rail & 6" adjustable legs stand up to daily wear and tear.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for worry-free code compliance.
  • Backed by a 1-year parts & labor warranty through Southbend’s nationwide service network.

Quick-View Specifications

Overall width 60 ³⁄₄" (1543 mm)
Overall depth 42 ¹⁄₈" (1070 mm)
Cooking height 37" (940 mm)
Total BTU input 236,000 BTU/hr (natural gas)
Open burners 4 × non-clog, 27 K BTU each with wavy grates
Griddle 36" manual, 64 K BTU, ½" polished plate
Ovens 2 × convection, 32 K BTU each; 14"H × 26"W × 24"D interior; 3 racks, 5 positions
Gas connection ¾" NPT rear (min. inlet 7" W.C. Nat)
Electrical 115 V / 60 Hz / 1-ph, 5.9 A, 6' cord & plug (for convection blowers)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see Southbend warranty terms)

What’s in the Box

  • Four removable cast-iron grate tops
  • Three chrome oven racks per cavity (total = 6)
  • 22½" flue riser with integrated shelf
  • Factory-installed regulator & 6" adjustable stainless legs
  • User & installation manual
Installation Note: This appliance is intended for commercial use only. Mount on 6" legs or casters and install under a properly vented hood. Oversized cookware should be kept to the rear burners to prevent overheating of the front rail.

Need flexible payment options? Ask about Middleby Equipment Financing for fast credit decisions and affordable monthly terms.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 43.6in
Shipping Weight 1075.0lbs
Vent backriser with hi-shelf
Top (4) open burners, (1) 36" griddle
Plate Thickness .500" = 1/2"
Base (2) convection ovens
Exterior Finish stainless steel front & sides
Specifications Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, (1) 36" griddle left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 236,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030