Southbend (Middleby) 4602AA-2CR Ultimate Gas Ranges
Southbend (Middleby) 4602AA-2CR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Ultimate 60" Gas Restaurant Range – 6 Burner with Wavy Grates, 24" Charbroiler & Double Convection Ovens
Model 460AA | Natural Gas | 290,000 BTUThe Southbend Ultimate Series packs sautéing, grilling and high-volume baking into one rugged 60-inch platform. With non-clog burners, a true charbroiler and twin convection ovens, this range is built to keep up with the busiest commercial kitchens—shift after shift.
Key features
- (6) × 27,000 BTU non-clog burners with patented wavy cast-iron grates—slide pans anywhere on the top.
- Right-side 24" charbroiler (64,000 BTU) delivers steak-house marks without a separate countertop unit.
- (2) convection ovens (32,000 BTU each) with battery spark ignition, 175 °F – 550 °F thermostat & three chrome racks per cavity.
- 22.5" flue riser with heavy-duty utensil shelf keeps frequently used pans within arm’s reach.
- All-stainless front, sides, shelf & 4" deep front rail plus front-mounted gas shut-off for quick service.
- 6" adjustable stainless legs (optional casters available).
- Factory-installed 3/4" regulator; CSA & NSF listed.
- 115 V plug-and-play cord (5.9 A) powers the convection fans—no hard-wiring required.
Why operators choose Ultimate
- One-stop workstation—sauté, simmer, grill and bake in a single footprint.
- Lifetime clog-free cast-iron burner design slashes maintenance costs.
- Coved, porcelain-enameled oven walls promote even airflow and easy wipe-down cleaning.
- High-efficiency blower motors shorten bake times and reduce kitchen heat.
- Front-located standing pilots speed daily start-up.
Technical specifications
Overall width | 60.75" / 1543 mm |
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Overall depth | 42.13" / 1070 mm (with door handle) |
Cooking surface height | 37" / 940 mm |
Height to flue top | 59.5" / 1511 mm |
Open burners | (6) × 27,000 BTU non-clog |
Charbroiler | 24" section – 64,000 BTU |
Convection ovens | (2) × 32,000 BTU, 175 °F – 550 °F |
Total input | 290,000 BTU/hr |
Oven interior (each) | 26" W × 24" D × 14" H – fits full-size pans both directions |
Racks supplied | 3 per oven (5 positions) |
Gas connection | 3/4" NPT (rear, opposite charbroiler) |
Electrical | 115 V, 60 Hz, 1-ph, 5.9 A, NEMA 5-15P |
Clearances | 10" sides & rear to combustibles; charbroiler requires non-combustible location |
Certifications | CSA, NSF |
Warranty | 1-year parts & labor (factory-authorized service network) |
What’s in the box
- Southbend Ultimate 460AA range with 22.5" flue shelf
- (6) removable cast-iron grate tops & matching drip trays
- (6) standing pilots with lighting rods
- (6) chrome oven racks
- Factory pressure regulator & 6' power cord
- Owner’s manual & warranty guide
Need optional casters, salamander mounts or quick-disconnect hose kits? Contact us for a customized quote—most factory configurations ship in just a few days.