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Southbend (Middleby)  |  Ultimate  |  SKU: 4601DD-3GR

Southbend (Middleby) 4601DD-3GR Ultimate Gas Ranges

$12,894.00
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Description

Southbend “Ultimate” 60″ Restaurant Range – 4 Burners, 36″ Right-Side Griddle, Double Standard Ovens

286,000 BTU | Natural Gas | cCSAus, CSA Flame, CSA Star & NSF Certified

Built for kitchens that refuse to compromise, the Southbend Ultimate 60″ range combines heavy-duty construction with the flexibility of open burners, a full-size griddle and two spacious ovens—all in one powerful, easy-to-service platform.

Key Performance Features
  • Four (4) patented non-clog cast-iron burners with standing pilots—ideal for even the largest stock pots.
  • 36″ x 24″ smooth steel griddle (right side) with ½″ polished plate and raised splash edges for superior heat retention & easy cleanup.
  • Two (2) standard 45,000 BTU ovens with battery spark ignition and snap-action thermostats adjustable from 175 °F – 550 °F (79 °C – 288 °C).
  • Includes one heavy-duty rack per oven; porcelain-enamel interiors with coved corners speed daily cleaning.
  • Full stainless front, sides, high-shelf & 4″ deep rail plus 6″ adjustable stainless legs for rock-solid support.
  • Front-mounted manual gas shut-off and factory-installed regulator simplify installation and service.
  • 22½″ flue riser with integrated utility shelf—perfect for small pans, spices or finishing plates.
  • One-year limited parts & labor warranty backed by Southbend’s nationwide service network.
At-a-Glance Specifications
Overall width 60 ¾″ (1543 mm)
Overall depth 34″ (864 mm)
Cook-top height 37″ (940 mm)
With flue riser 59 ½″ (1511 mm) overall height
Cooking surface 27″ deep; (4) 12″ x 12″ cast-iron grates + 36″ griddle
Total BTU input 286,000 BTU/hr (Natural Gas)
Gas connection ¾″ NPT (female); minimum inlet pressure 7″ W.C.
Electrical None required (battery spark ignition)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1 year parts & labor (see Southbend Limited Warranty for details)
Why Choose the Ultimate Series?
  • Lifetime-clog-free burners reduce downtime and service calls.
  • Modular platform allows future conversion to wavy, star, or Pyromax burners (sold separately).
  • Available Southbend-engineered accessories—from salamander mounts to rear step-up burners—let you tailor the range as your menu evolves.
  • Qualifies for Middleby equipment-financing programs—preserve capital while upgrading your line.

For commercial use only. Observe local codes, a minimum 10″ side & rear clearance to combustibles, and always install under a properly vented hood.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Vent

backriser with hi-shelf

Base

(2) standard ovens

Plate Thickness

.500" = 1/2"

Top

(4) open burners, (1) 36" griddle

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (4) non-clog burners, standard grates, (1) 36" griddle right, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 286,000 BTU, cCSAus, CSA Flame, CSA Star, NSF