Southbend (Middleby) 4601DD-2TR Ultimate Gas Ranges
Southbend (Middleby) 4601DD-2TR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend “Ultimate” 60" Gas Restaurant Range – 6 Open Burners & 24" Thermostatic Griddle
Two Standard Ovens • 336,000 BTU • Model family 460Engineered for the busiest commercial kitchens, the Southbend Ultimate Series packs uncompromising power and durability into a single 60-inch platform. With six lifetime-warranted non-clog burners, a precision 24-inch right-side griddle, and dual full-size ovens, this all-in-one range lets you sauté, sear, grill and bake without leaving the cookline.
Performance & Construction Highlights
- 336,000 total BTU for fast recovery during peak service.
- Six 33,000 BTU (NAT) non-clog cast-iron burners with rugged, removable grates—rear positions accept 14" stock pots.
- 24" × 24" polished ½" steel griddle (right side) with thermostatic controls for accurate zone cooking.
- Two 45,000 BTU standard ovens with battery-spark ignition; 175 – 550 °F thermostat range.
- 22.5" stainless flue riser with heavy-duty plate shelf keeps garnishes and pans close at hand.
- All-stainless front, sides, rail & shelf plus 6" adjustable stainless legs for easy cleaning and a professional finish.
- Front-mounted manual gas shut-off and factory-installed regulator simplify installation and daily safety checks.
- cCSAus, CSA Flame, CSA Star & NSF certified.
- Backed by a 1-year parts & labor warranty (see warranty statement for details).
Technical Specifications
Overall Width | 60 ¾" |
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Overall Depth | 34" |
Cook-Top Height | 37" |
Flue Riser Height | 22 ½" |
Cooking Surface | 27" D steel top with 6 open burners + 24" griddle |
Open Burners | 6 × 33,000 BTU (NAT) / 24,000 BTU (LP) |
Griddle Input | Approx. 60,000 BTU |
Ovens | 2 × 45,000 BTU standard bake ovens, porcelain interior 26" W × 26½" D × 14" H |
Total Gas Input | ≈ 336,000 BTU/hr |
Gas Connection | ¾" NPT female, min. 7" WC (NAT) / 11" WC (LP) |
Shipping Weight | ≈ 1,075 lb |
Built to Outlast the Rush
- Porcelain-enameled, coved-corner oven cavities for easy wipe-down and even airflow.
- Counter-balanced, spring-assisted oven doors stay exactly where you leave them.
- Full-length, pull-out drip trays speed up end-of-shift cleaning.
- Battery-spark ignition on ovens means no electrical hook-up required.
- Field convertible for Natural Gas or LP operation.
Popular Accessories (sold separately)
- All-swivel caster kit with front locks.
- Extra oven racks for increased baking capacity.
- ANSI Z 21.69 compliant quick-disconnect hose kits (3–5 ft).
- Rear step-up burners, salamander & cheesemelter mounts.
Looking to spread out your investment? Ask about Middleby Equipment Financing for fast approvals and fixed monthly payments.