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Southbend (Middleby)  |  Ultimate  |  SKU: 4601DC-7R

Southbend (Middleby) 4601DC-7R Ultimate Gas Ranges

$10,838.00
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Description

Southbend Ultimate 60" Gas Restaurant Range – 4 Non-Clog & 4 Pyromax Burners

Standard Oven • Cabinet Storage • 337,000 BTU

Built for kitchens that run full-throttle from open to close, the Southbend Ultimate 60" range delivers the perfect balance of everyday versatility and raw cooking power. Four precision non-clog burners handle your delicate sauces and sautés, while four Pyromax burners on the right side unleash a blistering 40,000 BTU each for rapid boils, woks and stock pots. A full-size standard oven and integrated cabinet base keep productivity—and profits—on the front burner.

Key advantages

  • Eight open burners: • 4 × 33,000 BTU non-clog burners (left) • 4 × 40,000 BTU Pyromax burners (right)
  • 27"-deep cooking surface with heavy-duty cast-iron grates that support up to a 14" stock pot.
  • 45,000 BTU standard oven with reliable battery-spark ignition—no matches required.
  • Porcelain-enameled oven cavity (14" H × 26" W × 26.5" D) fits full-size sheet pans both directions; one rack supplied.
  • Stainless-steel cabinet base provides convenient, easy-clean storage (optional doors available).
  • 22-1/2" flue riser with heavy-duty plate shelf for warming and plating.
  • Front-mounted manual gas shut-off and factory-installed 3/4" regulator for fast, safe hookups.
  • All-stainless front, sides, rail & shelf plus 6" adjustable legs for long-term durability and simple sanitation.
  • CSA & NSF certified; backed by a 1-year parts & labor warranty.

Technical specifications

Manufacturer / Series Southbend – Ultimate Restaurant Range
Overall width 60 3/4 in (1543 mm)
Cooking height 37 in (940 mm)
Burner configuration 4 non-clog + 4 Pyromax
Total input 337,000 BTU/hr (natural gas)
Oven type Standard bakers oven, battery-spark ignition
Oven interior 14" H × 26" W × 26.5" D • fits full-size pans
Base Stainless-steel open cabinet
Flue riser 22 1/2" with shelf
Gas connection 3/4" NPT (regulator included)
Clearances 0" sides/rear to non-combustible • 10" sides/rear to combustible
Certifications CSA, NSF
Warranty 1-year parts & labor

Oversized cookware (12" diameter or larger) should be placed on the rear grates to prevent excess heat in the front rail. Always install under a properly vented hood.

Mixed burner power—explained

  • Non-clog burners: One-piece cast-iron design resists blockage and spreads flame evenly for delicate tasks.
  • Pyromax burners: Patented three-piece assembly with drip ring shields ports and delivers instant, high-output heat.
  • Unlimited flexibility: Go from gentle simmer to rolling boil without changing stations or sacrificing speed.
Important: This appliance is intended for commercial use only and must be installed by qualified personnel in accordance with local codes.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, CSA

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Top

(8) open burners

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Base

(1) standard oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (4) non-clog burners, (4) pyromax burners right, standard grates, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 337,000 BTU, CSA, NSF