Southbend (middleby)

Southbend (middleby) 4601dc-4tl ultimate gas ranges

SKU: 4601DC-4TL
$16,627.00
/each
Discontinued
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Ultimate 60" Gas Restaurant Range – 48" Thermostatic Griddle / 2 Open Burners / Standard Oven & Cabinet Base

Southbend (Middleby) • 191,000 BTU • Natural Gas • cCSAus, CSA Flame, CSA Star & NSF

Built for high-volume kitchens that demand rugged reliability and precision, the Southbend Ultimate Series 60" range combines a full-size 48" thermostatic griddle, two powerful non-clog burners, a 45 000 BTU standard oven and a convenient stainless cabinet base – all wrapped in heavy-gauge stainless steel for years of trouble-free service.

Why You’ll Love It

  • Massive Production Zone – 1" thick, polished steel griddle plate delivers superior heat retention across 48" of cooking surface for pancakes, proteins or sauté work.
  • Precision Thermostat – Independent thermostatic controls (175 °F – 550 °F) let you dial-in exact temperatures for each griddle zone.
  • Two 33 000 BTU Non-Clog Burners – Lifetime cast-iron design resists grease build-up and keeps flames consistent.
  • High-Performance Oven – 45 000 BTU standard oven with 14" H × 26" W × 26.5" D porcelain cavity fits full-size sheet pans front-to-back or side-to-side.
  • Built-In Storage – Right-hand stainless cabinet base keeps sheet pans, spices or smallwares within arm’s reach (doors available at no charge on request).
  • Operator-Focused Details – Front rail gas shut-off, battery spark oven ignition, 22.5" flue riser with overshelf and two removable drip trays simplify daily operation and cleaning.
  • Kitchen-Ready Construction – Stainless front, sides & shelf, plus 6" adjustable legs for leveling on uneven floors.
  • Peace-of-Mind Warranty – 1-year parts & labor coverage backed by Southbend’s nationwide service network.

Technical Specifications

Exterior width 60.75" (1543 mm)
Exterior depth 34" (864 mm)
Cooking height 37" (940 mm) to top of cook surface
Open burners 2 × 33 000 BTU non-clog cast iron
Griddle 48" W × 27" D, 1" thick polished steel, thermostatic
Griddle input 80 000 BTU
Oven type Standard (battery spark ignition)
Oven input 45 000 BTU  |  Temp range 175 °F – 550 °F
Oven interior (H×W×D) 14" × 26" × 26.5"
Included oven racks 1 adjustable chrome rack
Cabinet base Stainless steel, right side, open (doors optional)
Total gas input 191 000 BTU/hr
Gas connection ¾" NPT (factory regulator included)  |  Min. inlet 7" W.C. (Natural)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1 year parts & labor

Oversized cookware (12" Ø+) should be used on rear grates to prevent excess heat on the front rail. Always install beneath a properly sized vent hood.

Need Financing?

Spread the cost over predictable monthly payments with Middleby - Centra equipment financing. Ask your account manager for a quick, no-obligation quote.

Commercial use only: This appliance is engineered for professional kitchens and must be installed by a qualified technician in accordance with all local codes.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 60.75in
Depth 34.0in
Shipping Weight 1075.0lbs
Plate Thickness .500" = 1/2"
Control Type thermostatic controls
Exterior Finish stainless steel front & sides
Base (1) standard oven, (1) cabinet
Vent backriser with hi-shelf
Top (2) open burners, (1) 48" griddle with thermostats
Specifications Ultimate Restaurant Range, gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 191,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.