Southbend (Middleby) 4601DC-4GR Ultimate Gas Ranges
Southbend (Middleby) 4601DC-4GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601DC-4GR Ultimate Gas Ranges
Description
Southbend “Ultimate” 60" Gas Restaurant Range
2 Open Burners • 48" Right-Hand Griddle • Standard Oven & Cabinet BaseBuilt for busy, high-volume kitchens, the Southbend Ultimate Series packs rugged durability, precise heat and all-stainless styling into one reliable workhorse. Two lifetime-clog-free burners for sauté and boil, a full 48 inch polished-steel griddle for bulk production, and a heavy-duty oven give you everything you need in only five feet of cookline.
Why you’ll love it
- Massive 191,000 BTU total input handles peak-time rush with ease.
- (2) 33,000 BTU non-clog open burners with standing pilots—no tiny ports to clean or replace.
- 48" wide, 1" thick smooth steel griddle (right side) for flawless pancakes, smash burgers & more.
- 45,000 BTU standard oven with battery-spark ignition; porcelain interior fits full-size sheet pans front-to-back or side-to-side.
- Stainless cabinet base offers instant sheet-pan storage; no-charge doors included.
- Front-mounted main gas shut-off for quick, convenient service safety.
- All-stainless front, sides, shelf, 4" D rail & 6" adjustable legs—built to look great & clean fast.
- Factory-installed 3/4" pressure regulator; cCSAus, CSA Flame, CSA Star & NSF listed.
- Backed by a 1-year parts & labor warranty from Southbend.
Quick-specs
| Series / model | Ultimate Restaurant Range • 60" cook-top |
|---|---|
| Overall dimensions (W × D × H) | 60 3⁄4" × 34" × 37" cooking height 22 1⁄2" flue riser with integrated shelf |
| Top configuration | (2) open non-clog burners, (1) 48" right-side smooth griddle |
| Total BTU | 191,000 BTU/hr (natural or propane)* |
| Oven interior (W × D × H) | 26" × 26.5" × 14" • includes (1) rack, 2-position rails |
| Gas connection | 3/4" NPT female (left side unless option dictates otherwise) |
| Electrical (oven ignition) | (1) AA battery—no cord required |
| Construction | Stainless steel front, sides, shelf, cabinet & rail • cast-iron grates & burners |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (see warranty statement) |
* Minimum inlet pressure: 7" WC natural, 11" WC LP.
Perfect for
- Diners & breakfast houses needing extra griddle real estate
- High-volume casual and QSR kitchens
- Caterers & hotels looking to consolidate range and griddle into one footprint
• Install under a properly sized vent hood and connect with a 3/4" flex-hose rated to ANSI Z 21.69.
• Use oversized (12"+) stock pots on rear burners to prevent heat damage to the front rail.
• Intended for commercial use only; not for residential installation.
Need financing? Middleby Equipment Financing can turn your purchase into affordable monthly payments.
