Southbend (Middleby)

Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Standard Oven, and Cabinet Base

SKU: 4601DC-3T
$14,710.00
/each
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Ultimate 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Standard Oven, and Cabinet Base

Thermostatic Griddle Controls, Standing Pilot, Stainless Steel Construction

This heavy-duty 60-inch gas range combines four open burners, a 36-inch thermostatic griddle, and a standard oven to deliver versatile cooking power in one footprint.

  • Combines 4 non-clog open burners, a 36-inch griddle, and a standard oven for versatile line cooking.
  • Thermostatic griddle controls help maintain more consistent cooking temperatures.
  • Standing pilot ignition supports dependable daily operation in busy kitchens.
  • Includes a cabinet base, one oven rack, a backriser with shelf, and 6-inch adjustable legs.
  • Stainless steel front, sides, and shelf provide durability and easier cleanup.
  • High-output 241,000 BTU design is built for commercial foodservice demands.

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb

Four Non-Clog Open Burners

Provides flexible stovetop cooking with burners designed for commercial kitchen use.

36-Inch Thermostatic Griddle

Adds a large flat cooking surface with thermostatic controls for more consistent heat management.

Standard Oven with Battery Spark Ignition

Built-in oven expands cooking capacity for baking and roasting, with battery spark ignition for startup.

Standing Pilot

Pilot ignition helps support reliable burner operation during service.

Cabinet Base

Includes a lower cabinet section for added storage beneath the range.

Backriser with Shelf

The 22-1/2-inch flue riser with shelf adds space for holding pans, ingredients, or tools.

Stainless Steel Exterior

Stainless steel front, sides, and shelf help improve durability and simplify cleanup.

Includes One Oven Rack

Ships with one rack for immediate oven use.

6-Inch Adjustable Legs

Adjustable legs help with leveling and installation on uneven floors.

Type Restaurant Range
Style Open Burner/Griddle/Oven
Installation Type Floor Model
Controls Thermostatic
Burners 4
Griddle Size 36 Inches
Plate Thickness 1/2 Inch
BTU 241,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor.

Frequently Asked Questions

It includes four open burners, a 36-inch griddle, and one standard oven.
Yes, the 36-inch griddle uses thermostatic controls.
The burners use a standing pilot, and the oven includes battery spark ignition.
Yes, it includes a cabinet base, one oven rack, and a backriser with shelf.
The limited warranty is one year parts and one year labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.