Southbend (Middleby) 4601CC-4TR Ultimate Gas Ranges
Southbend (Middleby) 4601CC-4TR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601CC-4TR Ultimate Gas Ranges
Description
Southbend Ultimate 60" Gas Restaurant Range – 48" Thermostatic Griddle & 2 Non-Clog Burners
Model 460 Series | 146,000 BTU | Natural GasConquer the rush with Southbend’s flagship Ultimate Series range. A full 48 inch griddle, two powerful open burners and rock-solid stainless construction deliver the flexibility, speed and durability busy commercial kitchens demand.
Key Advantages
- 1" smooth, polished steel griddle (48" W) on the right side for even heat and effortless clean-up.
- Thermostatic control (175–550 °F) lets you dial-in exact temperatures for steaks, eggs or delicate seafood.
- (2) 33,000 BTU patented non-clog cast-iron burners with standing pilots—no blocked ports, ever.
- Front-mounted manual gas shut-off quickly kills the entire range in an emergency.
- Dual stainless cabinet bases keep sheet pans, oils and utensils right where you need them (doors included).
- 22.5" flue riser with heavy-duty shelf creates convenient plating or small-ware staging space.
- 4" stay-cool front rail doubles as a landing edge and protects controls from drips.
- 6" adjustable stainless legs simplify leveling and floor sanitation.
- Factory-installed 3/4" pressure regulator for plug-and-play gas connection.
- One-year limited parts & labor warranty backed by Southbend’s nationwide service network.
At-a-Glance Specs
| Cooking width | 60 in / 1524 mm |
|---|---|
| Overall depth | 34 in / 864 mm |
| Cooking height | 37 in / 940 mm |
| Griddle plate | 48 in W × 27 in D, 1 in thick polished steel |
| Griddle control | Thermostatic, 175–550 °F (79–288 °C) |
| Open burners | (2) Non-clog cast-iron, 33,000 BTU each |
| Total BTU input | 146,000 BTU/hr (Natural Gas) |
| Gas connection | 3/4" NPT (rear), 7" W.C. minimum inlet pressure |
| Base | (2) Stainless storage cabinets, center-opening doors |
| Flue riser | 22.5" high with integrated overshelf |
| Exterior | Stainless steel front, sides, 4" rail & shelf |
| Legs | 6" adjustable stainless |
| Warranty | 1-year parts & labor |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
Perfect For
- Diners & short-order restaurants serving breakfast through late-night menus.
- Hotels, resorts and institutional kitchens needing a rugged production-line anchor.
- Ghost kitchens and food halls that require maximum BTUs in a compact footprint.
Oversized cookware (12" +) should be used on the rear grate to prevent rail damage. Refer to the owner’s manual for complete installation, operation and cleaning instructions.
