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Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Burners, Standard Oven and Convection Oven
Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Burners, Standard Oven and Convection Oven
Stainless Steel, Standing Pilot, 407,000 BTU
Built for high-volume kitchens, this 60-inch gas range combines 10 burners and dual ovens in one heavy-duty commercial cooking platform.
- 60-inch gas restaurant range designed for demanding commercial kitchen service.
- 10 non-clog open burners with standard grates and standing pilot.
- Includes one standard oven and one convection oven for versatile production.
- Comes with 4 total racks and battery spark ignition on both ovens.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs.
- 22-1/2-inch flue riser with shelf and 407,000 BTU total input.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lb10 Non-Clog Open Burners
Top section includes 10 open burners with standard grates for high-volume cooking.
Dual Oven Base
Includes one standard oven and one convection oven.
Battery Spark Ignition
Both ovens use battery spark ignition.
Four Included Racks
Ships with 4 racks total.
22-1/2-Inch Flue Riser With Shelf
Backriser with hi-shelf design adds utility behind the cooking line.
Stainless Steel Construction
Stainless steel front, sides, and shelf.
6-Inch Adjustable Legs
Adjustable legs help with leveling and installation.
High BTU Output
Total input is 407,000 BTU for heavy-duty cooking applications.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor from original purchase.
Frequently Asked Questions
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