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Southbend (Middleby) 4601AD-7R Ultimate Gas Ranges
$12,787.00
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Southbend (Middleby) 4601AD-7R Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601AD-7R Ultimate Gas Ranges
$12,787.00
Unit price
/
Unavailable
Description
Southbend “Ultimate” 60" Gas Restaurant Range
4 × 33 K BTU Non-Clog Burners • 4 × 40 K BTU Pyromax Burners • Standard & Convection Ovens • 369,000 BTU TotalEngineered for high-volume kitchens that refuse to compromise, the Southbend Ultimate Series 60" range combines searing open-top power with bake-shop consistency—all in one rock-solid, stainless-steel platform that fits a single hood slot.
Top-Side Firepower
- (4) 33,000 BTU lifetime non-clog cast-iron burners—ideal for day-to-day sauté, sauce, or stock work.
- (4) 40,000 BTU patented Pyromax burners on the right—perfect for woks, skillets, or anytime you need maximum heat fast.
- Heavy-duty cast-iron grate tops (rear sections accept up to a 14" stock pot).
- Standing pilots for instant burner lighting; front-mounted gas shut-off for quick, full-range shutdown.
Two Ovens, Endless Possibilities
- Standard oven: 45,000 BTU, 175-550 °F thermostat, porcelain-enameled cavity, 1 rack / 2 positions.
- Convection oven: 32,000 BTU, 1/2 HP fan motor, 175-550 °F thermostat, porcelain cavity, 3 racks / 5 positions.
- Both ovens feature battery-spark ignition—no external power needed for burner lighting.
Built for the Long Haul
- Rugged stainless-steel front, sides, 22-1/2" flue riser, and high-strength 6" adjustable legs.
- 4" deep stainless front rail keeps pans stable and operators protected.
- Factory-installed 3/4" gas pressure regulator and quick-access crumb trays for easier maintenance.
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Technical Specifications
| Overall width | 60 3/4" (1543 mm) |
|---|---|
| Overall depth (front rail → flue) | 34" (864 mm) |
| Cook-top height | 37" (940 mm) |
| Height w/ flue riser | 59 1/2" (1511 mm) |
| Total BTU input | 369,000 BTU/hr (natural gas or LP equivalent) |
| Open burners | 4 × 33 K BTU non-clog + 4 × 40 K BTU Pyromax |
| Oven BTU | Standard 45 K | Convection 32 K |
| Gas connection | 3/4" NPT (rear, left or right depending on burner layout) |
| Minimum inlet pressure | Nat 7" W.C. | LP 11" W.C. |
| Electrical (convection fan only) | 115 V / 60 Hz / 1 ph, 5.9 A, 6' cord & NEMA 5-15P plug |
| Construction | Stainless front, sides, shelf & flue; porcelain oven interiors |
| Certifications | CSA Gas, CSA Sanitation, NSF |
| Warranty | 1 year parts & labor (see warranty statement) |
What Ships in the Box
- (4) removable cast-iron grate tops
- (4) oven racks (total)
- 22-1/2" flue riser with integrated storage shelf
- Factory pressure regulator & battery pack for ignition
- Setup & operation manual
Compliance & Safety
- Meets NSF sanitation standards for commercial foodservice.
- Certified by CSA for gas safety in both the U.S. and Canada.
- Designed for installation beneath a commercial ventilation hood.
Important: Intended for commercial use only. 6" legs (included) or casters must be installed on any combustible floor.
Avoid allowing pots larger than 12" in diameter to overhang the front rail—excessive heat in this area can shorten component life.
Have questions? Our team is happy to confirm gas type, lead-times, and any accessories before you order.
Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, CSA
Height
59.5in
Width
60.75in
Depth
43.6in
Shipping Weight
1075.0lbs
Vent
backriser with hi-shelf
Exterior Finish
stainless steel front & sides
Base
(1) standard oven, (1) convection oven
Top
(8) open burners
Specifications
Ultimate Restaurant Range, gas, 60", (4) non-clog burners, (4) pyromax burners right, standard grates, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 369,000 BTU, CSA, NSF
