Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle, Standard Oven, and Convection Oven

SKU: 4601AD-3G
$17,926.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle, Standard Oven, and Convection Oven

Standing Pilot, Battery Spark Ignition Ovens, Stainless Steel, 273,000 BTU

This heavy-duty 60-inch gas range combines burners, a large griddle, and dual ovens to give busy kitchens maximum flexibility in one footprint.

  • Combines four non-clog open burners, a 36-inch griddle, one standard oven, and one convection oven.
  • 273,000 BTU total output supports high-volume cooking and fast recovery.
  • Stainless steel front, sides, and shelf deliver durability in demanding commercial kitchens.
  • Includes four total oven racks and 6-inch adjustable legs for setup flexibility.
  • Standing pilot operation with battery spark ignition helps support dependable oven startup.
  • 22-1/2-inch flue riser with shelf provides a finished backline and extra utility space.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Four Non-Clog Burners

Top section includes four open burners with standard grates for everyday cooking versatility.

36-Inch Griddle

The 36-inch griddle gives you a large flat cooking surface for breakfast items, burgers, and more.

Dual-Oven Base

Includes one standard oven and one convection oven to expand menu production in a single unit.

Battery Spark Ignition

Both ovens feature battery spark ignition for reliable startup.

Standing Pilot

Standing pilot operation supports quick, consistent burner readiness.

Included Oven Racks

Comes with four total racks to support immediate oven use.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide a durable commercial finish.

Backriser with Hi-Shelf

The 22-1/2-inch flue riser with shelf adds utility space at the rear of the unit.

Adjustable Legs

6-inch adjustable legs help with leveling and installation.

High Heat Output

273,000 BTU total output is designed for demanding restaurant service.

Type Restaurant Range
Style Ultimate
Installation Type Floor Model
Compartments 2
BTU 273,000 BTU
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes four non-clog open burners, a 36-inch griddle, one standard oven, and one convection oven.
Four total racks are included.
The ovens use battery spark ignition, and the range includes standing pilot operation.
The front, sides, and shelf are stainless steel.
The limited warranty is one year parts and one year labor from the date of original purchase, with service performed by a Southbend Authorized Service Agency.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.