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Southbend (Middleby) 4601AD-3GL Ultimate Gas Ranges
$17,405.00
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Southbend (Middleby) 4601AD-3GL Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601AD-3GL Ultimate Gas Ranges
$17,405.00
Unit price
/
Unavailable
Description
Southbend Ultimate 60" Restaurant Range
4 Open Burners • 36" Left-Side Griddle • Standard + Convection OvensBuilt for high-volume kitchens that refuse to compromise, the Southbend Ultimate 60" Range delivers the power, capacity, and durability chefs demand—backed by legendary Middleby performance and a full 1-year parts & labor warranty.
Why You’ll Love It
- 4 patented non-clog burners (33,000 BTU each) with standing pilots for instant ignition.
- 36" left-mounted griddle – ½" polished steel plate with raised sides, perfect for breakfast favorites, searing proteins, or toasting buns.
- Dual ovens: one 45,000 BTU standard oven & one 32,000 BTU convection oven, both with battery-spark ignition—no electrical lighter kits to replace.
- Four oven racks included (1 in the standard oven, 3 in the convection) with multiple rack positions for menu versatility.
- Stainless steel everywhere—front, sides, 22-½" flue riser with storage shelf, and 6" adjustable legs—for a professional look that wipes clean fast.
- Front-mounted manual shut-off valve and factory-installed regulator simplify installation and daily operation.
- Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance.
Technical Specs
| Model | Ultimate Series 460-AD (60") |
|---|---|
| Overall width | 60 ¾" (1543 mm) |
| Depth (with handles) | 34" (864 mm) |
| Cooking surface height | 37" |
| Flue riser | 22 ½" high with heavy-duty storage shelf |
| Total input | 273,000 BTU/hr (natural gas) |
| Gas connection | ¾" NPT (female), min. inlet pressure 7" W.C. NAT |
| Electrical (convection oven only) | 115 V / 60 Hz / 1-ph, 5.9 A, 6' cord & NEMA 5-15P plug |
| Oven interiors |
• Standard oven: 26" W × 26 ½" D × 14" H • Convection oven: 26" W × 24" D × 14" H |
| Shipping weight | Approx. 1,075 lb (488 kg) |
| Warranty | 1-year limited parts & labor |
Perfect For
- Independent restaurants & high-output kitchens
- Hotel & resort cooking lines
- College, university & healthcare foodservice
- Full-service catering operations
Important: Install on 6" legs or casters beneath a code-compliant
vent hood. Limit oversized (12"+) cookware to the rear burners to prevent
excessive front-rail heat.
Need flexible payments? Ask about Middleby Equipment Financing—fast approvals and potential Section 179 tax advantages.
Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, cCSAus, CSA Star, CSA Flame
Height
59.5in
Width
60.75in
Depth
43.6in
Shipping Weight
1075.0lbs
Vent
backriser with hi-shelf
Base
(1) standard oven, (1) convection oven
Plate Thickness
.500" = 1/2"
Top
(4) open burners, (1) 36" griddle
Exterior Finish
stainless steel front & sides
Specifications
Ultimate Restaurant Range, gas, 60", (4) non-clog burners, standard grates, (1) 36" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 273,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
