Ultimate 60-Inch Gas Restaurant Range with 8 Open Burners, Convection Oven, Cabinet Base and Hi-Shelf
Ultimate 60-Inch Gas Restaurant Range with 8 Open Burners, Convection Oven, Cabinet Base and Hi-Shelf
Stainless Steel Front and Sides, Standing Pilot, 6-Inch Adjustable Legs
This heavy-duty 60-inch gas range combines 8 open burners, a convection oven, and under-range cabinet storage in a durable stainless steel build for high-volume kitchens.
- 8 open burners include 4 non-clog burners and 4 Pyromax burners on the left side for flexible cooktop capacity.
- Built-in convection oven features battery spark ignition and includes 3 racks.
- One cabinet base provides convenient under-range storage.
- 22-1/2-inch flue riser with shelf creates a hi-shelf/backriser setup.
- Stainless steel front, sides, and shelf support durability and easier cleaning.
- 6-inch adjustable legs help with leveling and installation.
- Rated at 324,000 BTU for demanding commercial cooking.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbEight Open Burners
The cooktop includes 8 open burners, with 4 non-clog burners and 4 Pyromax burners on the left side.
Standing Pilot Ignition
Standing pilot burners provide ready-to-use operation without electronic startup.
Convection Oven
One built-in convection oven uses battery spark ignition and includes 3 racks.
Cabinet Base
A single cabinet base adds storage below the cooktop.
Hi-Shelf Backriser
The 22-1/2-inch flue riser with shelf provides a back shelf and helps manage venting above the range.
Stainless Steel Construction
Stainless steel front, sides, and shelf offer durability and a clean professional appearance.
Adjustable Legs
6-inch adjustable legs make it easier to level the range on uneven floors.
High BTU Output
324,000 BTU total input supports high-volume commercial cooking.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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