Southbend (Middleby) 4601AC-4TR Ultimate Gas Ranges
Southbend (Middleby) 4601AC-4TR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601AC-4TR Ultimate Gas Ranges
Description
Southbend “Ultimate” 60″ Gas Restaurant Range – 2 Burners / 48″ Thermostatic Griddle / Convection Oven
178,000 BTU • Natural Gas • cCSAus, CSA Flame & Star, NSFCombine the power of live-flame sautéing, the versatility of a full-size griddle, and the consistency of forced-air baking in one rugged, space-saving station. Southbend’s Ultimate Series is built for demanding commercial kitchens that won’t settle for anything less than legendary performance and uptime.
Key Performance Features
- (2) 33,000 BTU lifetime non-clog cast-iron burners with standing pilots & removable drip trays.
- Right-side 48″ griddle – 1″ polished steel plate with 4″ splash, thermostatic control 175-550 °F and 96 kBTU input.
- Left-side 32,000 BTU convection oven with battery-spark ignition, 175-550 °F thermostat, porcelain cavity, (3) racks / 5 positions.
- Stainless cabinet base (door-ready, no-charge) keeps sheet pans & smallwares at arm’s reach.
- 22-½″ flue riser with heavy-duty shelf – perfect for warming plates or holding small utensils.
- Front-mounted manual gas shut-off & factory-installed ¾″ regulator for quick service access.
- 4″ stainless front rail, 6″ adjustable stainless legs, and removable cast-iron grates (rear grate fits a 14″ stock pot).
- Total input: 178,000 BTU/hr (Natural Gas).
Built to Outlast Rush After Rush
- All stainless front, sides & shelf resist dents and make nightly cleanup easy.
- Double-sided porcelain oven liner with coved corners for superior airflow and wipe-clean sanitation.
- Spring-assisted oven door and heavy cast components designed for years of trouble-free service.
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Specifications
| Cooking width | 60 ³⁄₄″ (1543 mm) |
|---|---|
| Open burners | (2) 33 kBTU cast-iron non-clog |
| Griddle | 48″ W × 24″ D, 1″ plate, thermostatic, 96 kBTU |
| Oven type / capacity | Convection, 32 kBTU; 14″ H × 26″ W × 24″ D |
| Total input | 178,000 BTU/hr (Natural Gas) |
| Gas connection | ¾″ NPT (rear), 7″ W.C. NG supply |
| Electric | 115 V / 60 Hz / 1 Ph, 5.9 A (convection fan – cord & 3-prong plug included) |
| Overall dimensions | 60.75″ W × 34″ D × 59.5″ H (with riser) – 37″ cooking height |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor |
Intended for commercial use only. Consult local codes for installation and ventilation requirements. Oversized cookware (12″ Ø+) should be positioned over rear burners only to prevent rail damage.
Need Flexible Payment Options?
Ask about Middleby Equipment Financing to turn this purchase into low, fixed monthly payments while keeping your credit lines open.
