Southbend (Middleby) 4601AC-2GR Ultimate Gas Ranges
Southbend (Middleby) 4601AC-2GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend Ultimate 60" Gas Restaurant Range
6 Open Burners • 24" Right-Side Griddle • Convection Oven & Cabinet BaseTake command of every breakfast, lunch, and dinner rush with Southbend’s Ultimate Series 60-inch range. Heavy-duty construction, massive 278,000 BTU output, and a space-saving cabinet base deliver the power and flexibility high-volume kitchens demand.
Key Features
- Six (6) patented, clog-free cast-iron burners rated at 33,000 BTU each
- 24" smooth ½"-thick polished steel griddle (right side) with raised splash sides
- 32,000 BTU convection oven with battery-spark ignition & 3 chrome racks (5 positions)
- Stainless-steel cabinet base—ideal for sheet pans, stock pots, or smallwares
- 22 ½" flue riser with heavy-duty plate shelf for platters, pans, & seasoning
- Front-mounted manual gas shut-off for the entire range
- All-stainless front, sides, shelf, and 6" adjustable legs for easy cleaning
- Total input: 278,000 BTU/hr (natural gas)
- cCSAus, CSA Flame, CSA Star, & NSF certified
Performance Advantages
- One-piece cast-iron grates let you slide heavy stock pots without lifting.
- Rear grate wells hold pots up to 14" Ø—perfect for soups, stocks, and sauces.
- Porcelain-enameled, coved-corner oven cleans fast and eliminates hot spots.
- Battery-spark ignition lights the oven even during power outages.
- Tool-less, full-width drip trays under the top keep cleanup quick.
Technical Specifications
Model | Ultimate 60" – 6 Burners / 24" Griddle / Convection Oven & Cabinet |
---|---|
Overall width | 60 ¾" (1543 mm) |
Overall depth | 34" (864 mm) |
Cook-top height | 37" (940 mm) on 6" legs |
Overall height (with riser) | ≈ 59 ½" (1511 mm) |
Cooking surface | 27" deep cast-iron grate & 24" × 24" griddle plate |
Open burners | 6 × 33,000 BTU (198,000 BTU) |
Griddle | 48,000 BTU |
Convection oven | 32,000 BTU • 175 °F – 550 °F • 115 V, 5.9 A, ½ HP blower |
Total input | 278,000 BTU/hr (natural gas) |
Gas connection | ¾" NPT (rear; opposite griddle side) |
Electrical | 115 V/60 Hz/1-phase, 6' cord & 3-prong plug |
Oven interior | 26" W × 24" D × 14" H – fits full-size sheet pans either way |
Construction | Stainless front/sides/shelf & cabinet; porcelain oven cavity |
Certifications | NSF, cCSAus, CSA Flame, CSA Star |
Warranty | 1-year limited parts & labor |
Popular Options (Add-On)
- Locking swivel casters
- Cabinet doors (no-charge option)
- 5" or 10" low flue riser
- ¾" quick-disconnect hose & restraining device (3', 4', or 5')
- Extra oven racks
- Rear step-up burners or hot-top plates
- Flame-failure safety for open burners
• Commercial use only—install under a properly sized vent hood.
• Minimum clearance to combustibles: 10" sides & rear (0" to non-combustibles).
• For floors other than quarry tile, consult factory for mounting solutions.
• Limit cookware ≥ 12" Ø to rear burners to protect front-rail components.
Ask us about Middleby equipment financing to turn this powerful range into easy monthly payments.