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Southbend (Middleby)  |  Ultimate  |  SKU: 4601AC-2GR

Southbend (Middleby) 4601AC-2GR Ultimate Gas Ranges

$16,118.00
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Description

Southbend Ultimate 60" Gas Restaurant Range

6 Open Burners • 24" Right-Side Griddle • Convection Oven & Cabinet Base

Take command of every breakfast, lunch, and dinner rush with Southbend’s Ultimate Series 60-inch range. Heavy-duty construction, massive 278,000 BTU output, and a space-saving cabinet base deliver the power and flexibility high-volume kitchens demand.

Key Features

  • Six (6) patented, clog-free cast-iron burners rated at 33,000 BTU each
  • 24" smooth ½"-thick polished steel griddle (right side) with raised splash sides
  • 32,000 BTU convection oven with battery-spark ignition & 3 chrome racks (5 positions)
  • Stainless-steel cabinet base—ideal for sheet pans, stock pots, or smallwares
  • 22 ½" flue riser with heavy-duty plate shelf for platters, pans, & seasoning
  • Front-mounted manual gas shut-off for the entire range
  • All-stainless front, sides, shelf, and 6" adjustable legs for easy cleaning
  • Total input: 278,000 BTU/hr (natural gas)
  • cCSAus, CSA Flame, CSA Star, & NSF certified

Performance Advantages

  • One-piece cast-iron grates let you slide heavy stock pots without lifting.
  • Rear grate wells hold pots up to 14" Ø—perfect for soups, stocks, and sauces.
  • Porcelain-enameled, coved-corner oven cleans fast and eliminates hot spots.
  • Battery-spark ignition lights the oven even during power outages.
  • Tool-less, full-width drip trays under the top keep cleanup quick.

Technical Specifications

Model Ultimate 60" – 6 Burners / 24" Griddle / Convection Oven & Cabinet
Overall width 60 ¾" (1543 mm)
Overall depth 34" (864 mm)
Cook-top height 37" (940 mm) on 6" legs
Overall height (with riser) ≈ 59 ½" (1511 mm)
Cooking surface 27" deep cast-iron grate & 24" × 24" griddle plate
Open burners 6 × 33,000 BTU (198,000 BTU)
Griddle 48,000 BTU
Convection oven 32,000 BTU • 175 °F – 550 °F • 115 V, 5.9 A, ½ HP blower
Total input 278,000 BTU/hr (natural gas)
Gas connection ¾" NPT (rear; opposite griddle side)
Electrical 115 V/60 Hz/1-phase, 6' cord & 3-prong plug
Oven interior 26" W × 24" D × 14" H – fits full-size sheet pans either way
Construction Stainless front/sides/shelf & cabinet; porcelain oven cavity
Certifications NSF, cCSAus, CSA Flame, CSA Star
Warranty 1-year limited parts & labor

Popular Options (Add-On)

  • Locking swivel casters
  • Cabinet doors (no-charge option)
  • 5" or 10" low flue riser
  • ¾" quick-disconnect hose & restraining device (3', 4', or 5')
  • Extra oven racks
  • Rear step-up burners or hot-top plates
  • Flame-failure safety for open burners
Installation & Safety Notice
• Commercial use only—install under a properly sized vent hood.
• Minimum clearance to combustibles: 10" sides & rear (0" to non-combustibles).
• For floors other than quarry tile, consult factory for mounting solutions.
• Limit cookware ≥ 12" Ø to rear burners to protect front-rail components.

Ask us about Middleby equipment financing to turn this powerful range into easy monthly payments.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Plate Thickness

.500" = 1/2"

Top

(6) open burners, (1) 24" griddle

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Base

(1) convection oven, (1) cabinet

Specifications

Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 278,000 BTU, cCSAus, CSA Flame, CSA Star, NSF