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Southbend (Middleby) 4601AA Ultimate Gas Ranges
$15,222.00
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Southbend (Middleby) 4601AA Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4601AA Ultimate Gas Ranges
$15,222.00
Unit price
/
Unavailable
Description
Southbend Ultimate 60" Gas Restaurant Range – 10 Non-Clog Burners & Double Convection Oven
Model 460AA-10NC | Natural Gas | 394,000 BTU/hrBuilt for relentless commercial duty, the Southbend Ultimate Range combines ten high-output open burners with twin convection ovens in a space-saving 60 inch footprint. Expect faster boils, even baking, and the rugged reliability chefs demand.
Key Performance Features
- Ten 33,000 BTU patented cast-iron non-clog burners – lifetime clog-free design with standing pilots.
- Two 32,000 BTU convection ovens featuring battery-spark ignition and thermostats from 175 °F–550 °F.
- Ships with (3) chrome racks per oven; 5-position side rails fit full-size sheet pans both ways.
- 22-1/2 inch flue riser with integrated plate shelf keeps food hot and cookware close.
- Full stainless-steel front, sides, low-profile shelf and 6" adjustable legs for easy leveling and cleanup.
- Front-mounted manual gas shut-off and factory-installed regulator speed installation & service.
- Removable one-piece drip trays capture grease for a cleaner kitchen.
- CSA & NSF listed; backed by a 1-year parts & labor warranty and nationwide service network.
Specification Snapshot
| Cooking Surface | 60-3/4" W × 27" D with four heavy cast-iron grate sections |
|---|---|
| Burners | 10 × 33,000 BTU non-clog open burners (natural gas) |
| Oven Type | 2 × convection, battery-spark ignition |
| Oven Interior (each) | 26" W × 24" D × 14" H porcelain cavity, 5 rack positions |
| Included Racks | 3 per oven (6 total) |
| Total Input | 394,000 BTU/hr |
| Gas Connection | 3/4" NPT female (min. 7" W.C. NG) |
| Electrical | 115 V / 60 Hz / 1-phase, 6 A, 6' cord & plug (convection fans) |
| Overall Dimensions | 60-3/4" W × 34" D × 59-1/2" H (to flue top) – 37" cook height |
| Shipping Weight | Approx. 1,075 lb |
| Certifications | CSA, NSF |
Built to Last
- Double-sided porcelain oven liners with coved corners resist corrosion and wipe clean.
- Spring-assisted, counter-balanced doors stay open at any angle and close smoothly.
- 4" deep stainless front rail protects controls and doubles as a staging shelf.
- Rugged cast-iron grates support up to 14" stock pots on the rear burners.
Important: For commercial use only. Install on non-combustible floors—or use the supplied 6" legs on combustible surfaces. To avoid front-rail damage, keep cookware 12" Ø or larger on rear burners.
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Features & Specs
Features & Specs
Manufacturer
Southbend (Middleby)
Brand_name
Ultimate
Certifications
NSF, CSA
Height
59.5in
Width
60.75in
Depth
43.6in
Shipping Weight
1075.0lbs
Base
(2) convection ovens
Top
(10) open burners
Exterior Finish
stainless steel front & sides
Vent
backriser with hi-shelf
Specifications
Ultimate Restaurant Range, gas, 60", (10) non-clog burners, standard grates, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 394,000 BTU, CSA, NSF
