Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens
Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens
Stainless Steel, Standing Pilot, 375,000 BTU, 22-1/2-Inch Flue Riser with Shelf
Built for high-volume kitchens, this 60-inch gas range combines a 9-burner top with two convection ovens in a durable stainless steel frame.
- 9 open burners with a mixed layout: 3 non-clog burners front left, 2 pyromax burners rear left, and 4 non-clog burners on the right.
- Two convection ovens with battery spark ignition and 3 included racks per oven.
- Standing pilot, standard grates, and 375,000 BTU total output for dependable commercial performance.
- Stainless steel front, sides, shelf, and 6-inch adjustable legs for a rugged kitchen build.
- 22-1/2-inch flue riser with shelf adds convenient rear workspace.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbNine Burner Top
Top section includes 3 non-clog burners on the front left, 2 pyromax burners on the rear left, and 4 non-clog burners on the right.
Standard Grates
Standard grates provide a durable cooking surface across the open burner top.
Standing Pilot
Standing pilot ignition supports reliable burner operation.
Dual Convection Ovens
Includes two convection ovens for added roasting and baking capacity.
Battery Spark Ignition
Convection ovens use battery spark ignition.
Included Oven Racks
Three racks are included with each oven.
Stainless Steel Construction
Features a stainless steel front, sides, shelf, and 6-inch adjustable legs.
Flue Riser with Shelf
The 22-1/2-inch flue riser with shelf adds rear landing space.
High BTU Output
375,000 BTU total output is designed for demanding commercial cooking.
Certifications & Compliance
Warranty & Protection
1 year parts and labor.
Frequently Asked Questions
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