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Southbend (Middleby)  |  Ultimate  |  SKU: 4601AA-4GR

Southbend (Middleby) 4601AA-4GR Ultimate Gas Ranges

$19,173.00
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Description

Southbend “Ultimate” Restaurant Range – 60"

Model 460-1DD | 2 Non-Clog Burners • 48" Right-Side Griddle • Dual Convection Ovens

Built to own the rush hour, Southbend’s 60" Ultimate Range pairs heavy-duty open-top performance with an expansive 48" griddle and two high-powered convection ovens—everything your line needs in one, rock-solid footprint.

Chef-Focused Highlights

  • Two lifetime non-clog cast-iron burners (33,000 BTU each) with standing pilots for instant lighting.
  • One-inch, smooth-polished 48" steel griddle (right-mounted) for all-day searing, sautéing & breakfast work.
  • Dual 32,000 BTU convection ovens with battery spark ignition—fast preheat, even bakes, three racks included per cavity.
  • Front-mounted manual gas shut-off plus factory pressure regulator for quick, safe service.
  • Rugged stainless steel front, sides, 22-½" flue riser & shelf; 6" adjustable stainless legs standard.
  • Total output: 210,000 BTU—engineered for high-volume kitchens.

Why Your Kitchen Will Love It

  • Space Saver: Replaces three separate appliances—saves hood space and utility hookups.
  • All-Day Versatility: Grill proteins, toss skillets on the rear grates, bake or roast below, all at once.
  • Clean-Up Made Easy: Full-width crumb trays, porcelain-enameled oven interiors and coved corners wipe down fast.
  • Unmatched Durability: Ultimate Series ranges are trusted in the toughest chain and independent kitchens alike.

At-a-Glance Specifications

Overall width 60 3⁄4" (1543 mm)
Overall depth 34" (864 mm)
Cook-surface height 37" (940 mm)
Open burners 2 × 33,000 BTU non-clog cast iron (standing pilot)
Griddle plate 48" W × 27" D, 1" thick smooth steel (right)
Ovens 2 convection, 32,000 BTU each, 175 °F – 550 °F
Rack capacity 3 racks per oven, 5 positions
Total gas input 210,000 BTU/hr (Natural or LP, factory set)
Gas connection ¾" NPT, left-rear (moves to opposite side if griddle is ordered left)
Electrical (ovens) 115 V, 1 ph, 5.9 A, 6-ft cord & plug furnished
Certifications cCSAus, CSA-Flame, CSA-Star, NSF
Included warranty 1-year parts & labor (factory authorized service network)

What Ships With Your Range

  • (4) removable cast-iron top grates
  • (6) oven racks (3 per cavity)
  • 22-½" stainless flue riser & heavy-duty utensil shelf
  • Factory-installed pressure regulator & 6" adjustable legs
  • Owner’s manual & warranty registration card

Certifications & Warranty

Southbend backs the Ultimate Series with a one-year parts & labor warranty through its nationwide authorized service team. Intended for commercial use only.

Important: When using cookware 12" or larger, place it on the rear burners to prevent excess heat build-up on the front rail. Oversized cookware overhanging the rail can cause damage not covered under warranty.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Top

(2) open burners, (1) 48" griddle

Base

(2) convection ovens

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle right, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 210,000 BTU, cCSAus, CSA Flame, CSA Star, NSF