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Southbend (Middleby)  |  Ultimate  |  SKU: 4601AA-4GL

Southbend (Middleby) 4601AA-4GL Ultimate Gas Ranges

$19,173.00
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Description

Southbend Ultimate 60" Gas Restaurant Range – 48" Griddle, 2 Burners & Double Convection Ovens

Model 60" Series | 210,000 BTU total | cCSAus, CSA Flame & Star, NSF

Power, capacity and flexibility meet in one rock-solid workhorse. The Southbend Ultimate Range gives chefs a 48" griddle, two heavy-duty open burners and a pair of full-size convection ovens—all wrapped in easy-to-clean stainless steel. Perfect for kitchens that refuse to compromise on performance or footprint.

Key performance features

  • (2) 33,000 BTU patented non-clog cast-iron burners with standing pilots—no blocked ports, ever
  • 1" thick, 48" wide polished steel griddle (left-side) delivers 80,000 BTU of even heat for searing, browning or breakfast service
  • Dual 32,000 BTU convection ovens with battery-spark ignition and 175 – 550 °F thermostat for fast, consistent baking & roasting
  • Three chrome racks per oven, five rack positions, porcelain-enameled cavity for easy clean-up
  • 27" deep cooking surface with removable drip trays and cast-iron grates rated for 14" stock pots
  • Front-mounted ¾" manual gas shut-off and factory-installed regulator simplify installation & service
  • 22 ½" flue riser with heavy-duty shelf keeps plates and pans warm and within reach
  • All-stainless front, sides, 4" rail and 6" adjustable legs stand up to daily commercial abuse
  • 1-year limited parts & labor warranty backed by Southbend’s nationwide service network

Technical specifications

Overall width 60 ¾" (1543 mm)
Overall depth 42 ⅛" (1070 mm) with convection bases
Cooking height 37" (940 mm) to work surface
Open burners (2) non-clog, 33 k BTU each
Griddle 48" W × 27" D, 1" thick, manual, 80 k BTU
Ovens (2) convection, 32 k BTU each, battery spark ignition, 175 – 550 °F
Rack capacity (3) racks per oven (6 total), 5 positions
Total BTU input 210,000 BTU/hr (Natural or LP-convertible)
Gas connection ¾" NPT female (opposite the griddle side)
Electrical 115 V / 60 Hz / 1 Ph, 6' cord & plug, 5.9 A per oven
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year limited parts & labor

Ask about Middleby Equipment Financing for affordable monthly payments that keep cash flow strong.

Commercial use only. Install under a vented hood and follow all local codes. When using pots 12" or larger, keep them on the rear grate to avoid excess heat on the front rail. Warranty may be void if installed on floors other than quarry tile, concrete or natural stone without factory consultation.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

43.6in

Shipping Weight

1075.0lbs

Top

(2) open burners, (1) 48" griddle

Base

(2) convection ovens

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Exterior Finish

stainless steel front & sides

Specifications

Ultimate Restaurant Range, gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 210,000 BTU, cCSAus, CSA Flame, CSA Star, NSF