Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle and 2 Convection Ovens

SKU: 4601AA-3G
$19,198.00
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Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle and 2 Convection Ovens

Standing Pilot, Battery Spark Ignition, Stainless Steel, 260,000 BTU

This heavy-duty 60-inch gas range combines burners, a griddle, and dual convection ovens to handle a wide range of high-volume kitchen tasks in one footprint.

  • Combines four open burners, a 36-inch griddle, and two convection ovens in one 60-inch range.
  • Non-clog burners with standard grates are built for dependable daily cooking performance.
  • Two convection ovens include battery spark ignition and three racks per oven.
  • Stainless steel front, sides, and shelf help the range stand up to demanding kitchen use.
  • 22-1/2-inch flue riser with hi-shelf adds useful rear landing space.
  • 260,000 BTU total output supports high-volume commercial cooking.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Four Non-Clog Open Burners

The cooktop includes four non-clog open burners with standard grates for versatile range-top cooking.

36-Inch Griddle

A built-in 36-inch griddle expands the menu for breakfast items, sandwiches, and flat-top cooking.

Dual Convection Ovens

Two convection ovens are built into the base and include battery spark ignition and three racks per oven.

Standing Pilot

Standing pilot ignition supports reliable burner operation on the range.

Stainless Steel Construction

Stainless steel front, sides, and shelf provide durability and a clean professional appearance.

Flue Riser With Shelf

The 22-1/2-inch flue riser with hi-shelf adds rear clearance and additional landing space.

6-Inch Adjustable Legs

Adjustable legs help level the range during installation.

High-Output Design

260,000 BTU total output is designed for demanding commercial kitchen use.

1/2-Inch Griddle Plate

The griddle plate thickness is 1/2 inch for strong heat retention and even cooking.

Type Restaurant Range
Installation Type Floor Model
Material Stainless Steel
Controls Standing Pilot, Battery Spark Ignition
Compartments 2
Cooking Surface Width 36 Inches
Plate Thickness 1/2 Inch
BTU 260,000 BTU
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It has four non-clog open burners.
The range includes one 36-inch griddle.
It includes two convection ovens in the base.
Yes, the product includes three racks per oven.
The total output is 260,000 BTU.
The documentation identifies it as a gas range, but it does not specify natural gas or propane.

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