Southbend (Middleby)

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Burners, 36-Inch Charbroiler and 2 Convection Ovens

SKU: 4601AA-3C
$20,221.00
/each
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Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Burners, 36-Inch Charbroiler and 2 Convection Ovens

Standard Grates, Standing Pilot, Battery Spark Ignition, Stainless Steel, 292,000 BTU

A high-capacity 60-inch gas range that combines burners, a charbroiler, and dual convection ovens in one durable stainless steel cooking platform.

  • Combines 4 non-clog open burners, a 36-inch charbroiler, and 2 convection ovens in one 60-inch range.
  • Includes 3 oven racks per convection oven for flexible cooking and baking.
  • Standing pilot and battery spark ignition help provide reliable startup and operation.
  • Stainless steel front, sides, shelf, and 6-inch adjustable legs support long-term durability.
  • Features a 22-1/2-inch flue riser with shelf and backriser hi-shelf design.
  • Delivers 292,000 BTU for demanding commercial kitchen output.
  • CSA and NSF certifications support commercial foodservice use.

Overall Dimensions:

60.75"W x 43.6"D x 59.5"H

Product Weight:

1075.0 lb

Four Non-Clog Open Burners

Top section includes four open burners with standard grates for everyday sautéing and boiling.

36-Inch Charbroiler

Integrated charbroiler section expands the cooking surface for grilling meats, seafood, and vegetables.

Dual Convection Ovens

Two convection oven bases provide added cooking capacity, each with 3 racks included.

Standing Pilot Ignition

Standing pilot operation supports dependable burner readiness.

Battery Spark Ignition

Convection ovens use battery spark ignition for reliable starting.

Stainless Steel Construction

Stainless steel front, sides, and shelf are built for commercial kitchen durability and easier cleaning.

Flue Riser With Shelf

Includes a 22-1/2-inch flue riser with shelf and hi-shelf backriser design.

Adjustable Legs

6-inch adjustable legs help with leveling during installation.

High Heat Output

292,000 BTU total output supports heavy-duty production.

Commercial Certifications

Certified by CSA and NSF.

Type Gas Restaurant Range
Style Ultimate
Installation Type Floor Model
Compartments 2
BTU 292,000 BTU
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Cooking Surface Width 60 Inches
Shipping Width 61 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1 year parts and 1 year labor

Frequently Asked Questions

It includes 4 open burners, a 36-inch charbroiler, and 2 convection ovens.
The range includes 3 racks per convection oven.
The unit is rated at 292,000 BTU.
The front, sides, and shelf are stainless steel, and the unit includes 6-inch adjustable legs.
Southbend's limited warranty provides 1 year of parts and 1 year of labor from the date of original purchase, subject to authorized service conditions.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.