Southbend (Middleby) 4601AA-3CL Ultimate Gas Ranges

Southbend Ultimate 60" Gas Restaurant Range

Bring maximum cooking power and menu flexibility to your line with the Southbend Ultimate Series 60-inch range. Four lifetime-clog-free burners, a steakhouse-ready charbroiler, and twin convection ovens deliver everything a busy kitchen needs—inside one stainless-steel workhorse that’s built to thrive on the rush.

Highlights

• Four 33,000 BTU non-clog cast-iron burners with standing pilots.
• Left-hand 36" charbroiler for high-heat searing and finishing.
• Two 32,000 BTU convection ovens (battery-spark ignition) with 175 – 550 °F thermostat.
• Three heavy-duty racks per oven; 5-position rails fit full-size sheet pans both directions.
• 27" deep cooking surface with 4" stainless front rail—rear grate holds 14" stock pots.
• 22.5" flue riser with integrated storage shelf keeps plates and pans close at hand.
• Front-mounted manual gas shut-off and factory-installed ¾" pressure regulator.
• Full stainless-steel exterior and 6" adjustable legs for easy cleaning & leveling.
• CSA & NSF certified for commercial kitchens.

Built for Everyday Performance

• Durable, one-piece cast-iron burner heads are backed by a lifetime clog-free guarantee.
• High-velocity ½ HP convection motors speed cooking and ensure even browning.
• Coved, porcelain-enameled oven cavities wipe clean and resist corrosion.
• 4-point door hinge system and spring-assisted counterweights stand up to heavy use.

Certifications & Warranty

• CSA Gas, CSA Sanitation, NSF listed.
• 1-year limited parts & labor warranty (see Southbend warranty for details).

Technical Specifications

Intended for commercial use only. Install under a properly sized, vented hood and follow all local codes for gas and fire safety.