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Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler and 2 Convection Ovens
Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, 24-Inch Charbroiler and 2 Convection Ovens
Stainless Steel, Floor Model, 326,000 BTU
A high-output 60-inch gas range that combines six open burners, a 24-inch charbroiler, and dual convection ovens in one versatile cooking platform.
- Combines six non-clog burners, a 24-inch charbroiler, and two convection ovens for maximum menu flexibility.
- Standing pilot with battery spark ignition helps support reliable startup.
- Includes three oven racks per convection oven for baking and roasting capacity.
- Stainless steel front, sides, and shelf are built for demanding commercial kitchens.
- 22-1/2-inch flue riser with shelf provides a practical rear workspace.
- 6-inch adjustable legs help simplify leveling during installation.
Overall Dimensions:
60.75"W x 43.6"D x 59.5"HProduct Weight:
1075.0 lbSix Non-Clog Burners
Provides a durable open-burner cooking surface with standard grates for everyday heavy-duty use.
24-Inch Charbroiler
Adds an integrated charbroiling section for grilling menu items alongside the range top.
Dual Convection Ovens
Two convection ovens expand production capacity for baking, roasting, and holding.
Standing Pilot With Battery Spark Ignition
Supports dependable ignition across the cooking sections.
Three Racks Per Oven
Includes three racks in each oven for flexible pan placement and batch cooking.
Stainless Steel Construction
Stainless steel front, sides, and shelf help improve durability and ease of cleaning.
Backriser With Hi-Shelf
The 22-1/2-inch flue riser with shelf adds a convenient rear shelf area.
6-Inch Adjustable Legs
Adjustable legs help level the range on the installation surface.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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