Southbend (Middleby) 448DC-4G Ultimate Gas Ranges
Southbend (Middleby) 448DC-4G Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 448DC-4G Ultimate Gas Ranges
Description
Southbend Ultimate 48" Gas Range w/ 48" Griddle, Standard Oven & Cabinet Base
Model 448 DC – 125,000 BTU | cCSAus, CSA Flame & Star, NSFBuilt to thrive on the busiest cook lines, the Southbend Ultimate Restaurant Range delivers the rugged construction chefs demand with the versatility operators love. A full-width, 1 inch thick griddle, a high-performance standard oven, and a convenient storage cabinet all sit inside a stainless-steel body that is ready for years of punishing commercial use.
Key Features
- 48 ⅝" wide commercial gas range with a 37" high cooking surface.
- 1" smooth, polished steel griddle plate (48" W) with raised sides & manual thermostatic controls.
- 22 ½" flue riser with heavy-duty shelf—perfect for keeping plates warm or holding smallwares.
- 45,000 BTU standard oven:
- Thermostat range 175 °F–550 °F (79 °C–288 °C).
- Porcelain-enameled interior; coved corners for easy cleaning.
- (1) rack included, two rack positions; holds full-size sheet pans both directions.
- Battery-spark ignition—no electrical hook-up required.
- 18" stainless steel cabinet base on the right side for pans, skillets or dry storage.
- Front-mounted manual gas shut-off for the entire range; factory-installed regulator.
- Standing pilot for instant flame on the griddle burners.
- 4" deep stainless front rail and removable drip trays for fast clean-ups.
- 6" adjustable stainless steel legs (casters available).
- One-year limited parts & labor warranty backed by Southbend’s nationwide service network.
At-a-Glance Specs
| Overall Width | 48 ⅝" (1235 mm) |
|---|---|
| Overall Depth | 42 ⅛" (1070 mm) |
| Height (to shelf) | 59 ½" (1511 mm) with 22 ½" flue riser |
| Cooking Surface Height | 37" (940 mm) |
| Total BTU Input | 125,000 BTU/hr |
| Griddle Plate | 1" thick polished steel, 48" W x 27" D |
| Oven BTU Input | 45,000 BTU/hr – standard oven |
| Gas Connection | ¾" NPT (rear, opposite the griddle) |
| Clearances | 0" sides | 10" rear to combustibles |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year parts & labor (see warranty statement for details) |
Why Buy the Ultimate Series?
- Thicker plate = better heat retention & recovery for all-day breakfast, burgers & batch cooking.
- Battery-spark oven ignition eliminates the need for a dedicated electrical outlet.
- Stainless steel everywhere you touch—front, sides, shelf & legs—for corrosion-proof durability.
- Front shut-off valve simplifies nightly shutdown and line changeovers.
Need a different configuration? The Ultimate Series offers open-burner, charbroiler and convection-oven bases, plus dozens of burner options. Chat with our team for a custom quote.
Upgrade your cookline today with the performance, reliability and flexibility only a Southbend Ultimate Range can deliver. Financing is available—ask us how!
