Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with Griddle, Standard Oven and Cabinet Base

SKU: 448DC-4G
$12,552.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with Griddle, Standard Oven and Cabinet Base

Manual Controls, Standing Pilot, Stainless Steel, 125,000 BTU

A durable 48-inch gas range that combines a griddle top, standard oven, and cabinet storage for versatile back-of-house cooking.

  • 48-inch gas restaurant range with griddle top, standard oven, and cabinet base
  • Manual controls with standing pilot for dependable daily operation
  • 1-inch smooth polished steel griddle plate with raised sides on 48-inch griddle configurations
  • 45,000 BTU standard oven with battery spark ignition and a 175°F to 550°F thermostat range
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs
  • Includes one oven rack and a 22-1/2-inch flue riser with heavy-duty shelf
  • Front-mounted manual gas shut-off and factory-installed regulator

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

48-Inch Range Configuration

Combines a griddle top, standard oven, and cabinet base in a single floor model.

Manual Controls

Manual operation with standing pilot ignition for straightforward kitchen use.

Griddle Top

48-inch griddle configuration uses a 1-inch smooth, polished steel griddle plate with raised sides.

Standard Oven Base

45,000 BTU oven with battery spark ignition and a thermostat range of 175°F to 550°F.

Easy-Clean Oven Interior

Double-sided porcelain enamel oven cavity with coved corners for improved cleanability and airflow.

Stainless Steel Construction

Stainless steel front, sides, and shelf with 6-inch adjustable legs.

Included Convenience Features

Includes one oven rack, a 22-1/2-inch flue riser with heavy-duty shelf, a factory-installed regulator, and a front gas shut-off.

Spring-Assisted Oven Door

Counterweight door design helps with smooth opening and closing.

Type Restaurant Range
Style Griddle Top
Installation Type Floor Model
Controls Manual Controls
BTU 125,000 BTU
Temperature Range 175°F to 550°F
Cooking Surface Depth 27 Inches
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes a standard oven, cabinet base, one oven rack, a 22-1/2-inch flue riser with shelf, and 6-inch adjustable legs.
The standard oven thermostat range is 175°F to 550°F.
The 48-inch griddle uses a 1-inch smooth, polished steel plate with raised sides.
Yes. It includes a front-located manual gas shut-off to the entire range.
The range carries a limited warranty of 1 year parts and 1 year labor from the date of original purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030