Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 6 Burners and 2 Space Saver Ovens

SKU: 4484EE-7L
$11,494.00
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Southbend Ultimate 48-Inch Gas Restaurant Range with 6 Burners and 2 Space Saver Ovens

Stainless Steel, 316,000 BTU, 22.5-Inch Flue Riser With Shelf

Built for demanding kitchens, this 48-inch gas range combines six burners, two space saver ovens, and a durable stainless steel build in one high-output unit.

  • Six-burner top with a high-output burner mix for versatile cooking.
  • Includes two space saver ovens with battery spark ignition and one rack per oven.
  • 316,000 BTU total output supports high-volume commercial service.
  • Stainless steel front, sides, and shelf improve durability and cleanup.
  • 22.5-inch flue riser with shelf adds convenient overhead holding space.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Six-Burner Top Configuration

Top section includes four pyromax burners on the left, one star/saute burner at the front right, and one non-clog burner at the rear right.

Dual Space Saver Ovens

Two built-in ovens provide added capacity, and each oven includes one rack.

Standing Pilot And Battery Spark Ignition

Standing pilot ignition is used for the open top burners, while the oven bases use battery spark ignition for dependable lighting.

316,000 BTU Output

High total BTU rating delivers the heat output needed for demanding commercial kitchen production.

Stainless Steel Construction

Stainless steel front, sides, and shelf offer durability and easier day-to-day cleaning.

22.5-Inch Flue Riser With Shelf

Standard flue riser includes a shelf for added overhead convenience behind the range.

Porcelain Enamel Oven Cavities

Oven interiors use porcelain enamel with coved corners for improved cleanability and corrosion resistance.

Front Manual Gas Shut-Off And Factory Regulator

A front-located manual gas shut-off and factory-installed regulator are standard for utility control and installation convenience.

6-Inch Adjustable Legs

Adjustable stainless steel legs help with leveling and provide clearance for cleaning underneath the range.

Type Restaurant Range
Style Open Burner
Installation Type Floor Model
Controls Thermostatic
Temperature Range 175°F to 550°F
Compartments 2
Gas Type Natural Gas
BTU 316,000 BTU
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It has four pyromax burners on the left, one star/saute burner at the front right, and one non-clog burner at the rear right.
Two space saver ovens are included, and each oven comes with one rack.
The ovens have a thermostat range of 175°F to 550°F.
The range is rated at 316,000 BTU.
Yes. A 22.5-inch flue riser with shelf is standard.
The open top burners use standing pilot ignition, and the oven bases use battery spark ignition.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.