Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle and 2 Space Saver Ovens
Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle and 2 Space Saver Ovens
1 Star/Sauté Front Burner, 1 Non-Clog Rear Burner, Stainless Steel, Standing Pilot
This versatile 48-inch gas range combines a thermostatic griddle, mixed burners, and dual ovens in one stainless steel floor model.
- 36-inch thermostatic griddle with a 1/2-inch smooth polished steel plate for high-volume cooking.
- Mixed burner top with one star/sauté front burner and one non-clog rear burner.
- Two space saver ovens with standing pilot, battery spark ignition, and one rack per oven.
- 22-1/2-inch flue riser with shelf adds rear workspace and convenient staging.
- Stainless steel front, sides, and shelf with 6-inch adjustable legs for durability and leveling.
- 220,000 BTU total output for demanding restaurant use.
Overall Dimensions:
48.63"W x 34.0"D x 59.5"HProduct Weight:
735.0 lb36-Inch Thermostatic Griddle
Includes a 1/2-inch smooth polished steel griddle plate with thermostatic controls for accurate heat management.
Mixed Burner Top
Configured with one star/sauté front burner and one non-clog rear burner with standard grates.
Two Space Saver Ovens
Dual ovens include standing pilot, battery spark ignition, and one rack per oven.
Flue Riser With Shelf
A 22-1/2-inch flue riser with shelf is included for added rear convenience.
Stainless Steel Construction
Stainless steel front, sides, and shelf provide durability and easier cleanup.
Adjustable Legs
6-inch adjustable legs help with leveling and installation flexibility.
Oven Performance
Ovens have a thermostat range of 175°F to 550°F and porcelain enamel interiors for easier cleaning.
Service-Friendly Standard Features
Includes a front manual gas shut-off and factory-installed regulator.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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