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Southbend (Middleby)  |  Ultimate  |  SKU: 4484EE-3GL

Southbend (Middleby) 4484EE-3GL Ultimate Gas Ranges

$11,925.00
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Description

Ultimate 48" Gas Restaurant Range – 36" Griddle & Double Space-Saver Ovens

Southbend Model 448EE | 220,000 BTU | cCSAus, CSA Flame, CSA Star, NSF

Built for kitchens that demand rugged performance in a compact footprint, the Southbend Ultimate 48 Series gives you a high-output griddle, precision open burners and two full ovens—everything you need to keep tickets moving during the busiest rush.

Why You’ll Love It

  • 48-5/8" commercial gas range with a 37" high cooking surface
  • Top configuration:
    • 36" smooth, ½" polished steel griddle (left)
    • 12" open section (right) with 1 star/sauté burner in front & 1 non-clog burner in rear (33,000 BTU each)
  • Total input: 220,000 BTU (Natural or LP)
  • (2) 45,000 BTU Space-Saver ovens with battery-spark ignition & 1 rack each
  • 22-½" flue riser with integrated heavy-duty shelf—perfect for smallwares
  • 4" stainless front rail & front-mounted manual gas shut-off for fast service access
  • All-stainless front, sides, shelf & 6" adjustable legs for easy cleaning and rock-solid stability
  • Factory-installed gas pressure regulator & standing pilots on open burners
  • One-year limited parts & labor warranty backed by Southbend’s nationwide service network

Performance & Utility Specs

Overall width 48-5/8" (1235 mm)
Overall depth 34" (864 mm)
Cook-top height 37" (940 mm)
Overall height w/ riser 59-½" (1511 mm)
Griddle plate 36" W × 24" D, ½" thick polished steel
Open burners (1) Star/Sauté 33 kBTU • (1) Non-clog 33 kBTU
Oven interior (each) 14" H × 19-½" W × 26-½" D – porcelain enamel
Total BTU input 220,000 BTU
Gas connection ¾" NPT (left or right side – matches griddle placement)
Required gas pressure Nat 7" W.C. / LP 11" W.C.
Electrical None required (battery spark ignition)
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1 year parts & labor (see details)

Popular Add-Ons (Sold Separately)

  • Swivel casters with front locks
  • Quick-disconnect gas hose – ANSI Z 21.69 compliant
  • Extra oven racks
  • Rear step-up burners or salamander/cheesemelter mounts
Important: This equipment is intended for commercial use only and must be installed under a vented hood by qualified personnel. Oversized cookware (12" Ø or larger) should be kept on the rear burners to prevent heat damage to the front rail components.

Need flexible financing? Ask about Middleby Equipment Financing to turn today’s purchase into affordable monthly payments.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

Ultimate

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

48.63in

Depth

34.0in

Shipping Weight

735.0lbs

Exterior Finish

stainless steel front & sides

Base

(2) standard / space saver ovens

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Top

(2) open burners, (1) 36" griddle

Specifications

Ultimate Restaurant Range, gas, 48", (1) star/sauté front, (1) non-clog burners rear, standard grates, (1) 36" griddle left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 220,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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