Southbend (Middleby) 4484DC-3GR Ultimate Gas Ranges
Southbend (Middleby) 4484DC-3GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Southbend “Ultimate” 48" Gas Restaurant Range
Model 448-DC | 36" Right-Side Griddle • Star/Sauté & Non-Clog Burners • Standard Oven & Cabinet BaseBuilt for chefs who demand uncompromising power, flexibility, and durability, the Southbend Ultimate 48" range combines heavy-duty open burners, a spacious steel griddle, and a high-performance oven in one rock-solid platform. From quick sears to all-day sauté stations, this range delivers 175,000 BTU of total cooking muscle while its all-stainless exterior keeps your kitchen looking sharp shift after shift.
Key Performance Features
- (1) 33,000 BTU Star/Sauté burner – broad flame pattern for fast, even heat.
- (1) 33,000 BTU lifetime non-clog burner (rear) – stays clean, handles up to a 14" stock pot.
- 36" right-side griddle, 1/2" polished steel plate, 64,000 BTU – perfect for burgers, breakfast, or sauté work.
- 45,000 BTU standard oven with battery spark ignition, 175 – 550 °F thermostat, includes (1) rack.
- 18" stainless cabinet base (left) provides dry storage under the cooktop.
- 22-1/2" flue riser with heavy-duty overshelf maximizes vertical space.
- Front-mounted manual gas shut-off valve for whole-range safety.
- Four removable cast-iron top grates; two full-width crumb trays for fast cleanup.
- 6" stainless steel adjustable legs (casters optional).
- Factory-installed 3/4" gas pressure regulator.
Built to Last
- All-stainless front, sides, shelf, and flue riser resist corrosion in the harshest kitchens.
- Double-sided porcelain-enameled oven cavity with coved corners wipes clean easily.
- Spring-assisted oven door prevents sagging and operator fatigue.
- One-piece cast burners and heavy grates are designed for years of high-heat service.
Certifications & Warranty
- cCSAus, CSA Flame, CSA Star, NSF listed for gas safety and sanitation.
- 1-year limited parts & labor warranty backed by Southbend’s nationwide service network.
Technical Specifications
Overall width | 48-5/8" (1235 mm) |
---|---|
Overall depth (front rail → back of flue) | 42-1/8" (1070 mm) |
Cooktop height | 37" (940 mm) |
Gas connection | 3/4" NPT (rear, opposite griddle) |
Total BTU input | 175,000 BTU/hr (Natural or LP) |
Open burners | (1) Star/Sauté 33 kBTU, (1) Non-clog 33 kBTU |
Griddle | 36" right, 1/2" plate, 64 kBTU |
Oven | Standard, 45 kBTU, 175 – 550 °F, battery spark ignition |
Electrical (oven only) | None required – battery ignition |
Shipping weight | ≈ 735 lb (334 kg) |
Full engineering drawings, installation manual, and CAD files are available at southbendnc.com.
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