Southbend (Middleby)

Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Charbroiler, Standard Oven, and Cabinet Base

SKU: 4484DC-3C
$14,662.00
/each
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Southbend Ultimate 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Charbroiler, Standard Oven, and Cabinet Base

Stainless Steel, 207,000 BTU, 22.5-Inch Flue Riser with Shelf

This 48-inch gas range combines open-burner flexibility, a 36-inch charbroiler, and a standard oven into one durable, space-saving cooking station.

  • Combines 2 open burners, a 36-inch charbroiler, a standard oven, and a cabinet base in one 48-inch footprint.
  • Standing pilot top burners and battery spark oven ignition provide dependable startup.
  • Stainless steel front, sides, and shelf are built for heavy-duty commercial use.
  • Includes one oven rack plus a 22.5-inch flue riser with shelf for added utility.
  • Spring-assisted oven door and porcelain enamel interior help support easier operation and cleanup.
  • Front gas shut-off and factory-installed regulator add service convenience and control.

Overall Dimensions:

48.63"W x 34.0"D x 59.5"H

Product Weight:

735.0 lb

Mixed Top Cooking Configuration

One star/sauté front burner and one non-clog rear burner are paired with a 36-inch charbroiler for flexible high-output cooking.

Standard Oven Base

Includes one standard oven with battery spark ignition and one oven rack.

Standing Pilot Ignition

Standing pilot ignition provides reliable ignition for the open-top burners.

Stainless Steel Exterior

Stainless steel front, sides, and shelf offer durability and a professional appearance.

Porcelain Enamel Oven Cavity

The oven interior is porcelain enamel for improved cleanability and corrosion resistance.

Spring-Assisted Oven Door

Counterweight door design supports smoother opening and closing.

22.5-Inch Flue Riser With Shelf

Standard back flue riser includes a shelf for added convenience above the range.

6-Inch Adjustable Legs

Stainless steel adjustable legs help with leveling and installation.

Front Gas Shut-Off And Factory Regulator

A front-located manual gas shut-off and factory-installed regulator support service access and pressure control.

Type Gas Restaurant Range
Style Open Burner / Charbroiler
Installation Type Floor Model
Controls Thermostatic
Compartments 1
Temperature Range 175°F to 550°F
BTU 207,000 BTU
Material Stainless Steel
Interior Finish Porcelain Enamel
Cooking Surface Depth 27 Inches
Shipping Width 49 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 735 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes 2 open burners, a 36-inch charbroiler, one standard oven, and a cabinet base.
Yes, one oven rack is included.
The top burners use standing pilot ignition, and the oven base uses battery spark ignition.
The standard oven is rated from 175°F to 550°F.
Yes, a 22.5-inch flue riser with shelf is standard.
The manufacturer warranty is 1 year parts and labor, subject to the published limited warranty terms and conditions.

Need Help Deciding?

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